Stuffed Crust Pizza
Packaged product Meals and Dishes Marketside
Stuffed Crust Pizza contains 254 kcal per 100 g. A serving, 0.1 pizza, 130 g (130 g) provides about 330 kcal.
Roughly 44% of its calories come from fat, with 38% from carbohydrates and 18% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (236 kcal per 100 g).
100 g provides 18% of the Daily Value for calcium and 13% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 12.3 g | 16% |
| Saturated fat L | 6.9 g | 35% |
| Trans fat L | 0 g | |
| Cholesterol L | 27 mg | 9% |
| Sodium L | 554 mg | 24% |
| Total carbohydrates L | 23.8 g | 9% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 2.3 g | |
| Protein L | 11.5 g | 23% |
| Vitamin A L | 116 µg | 13% |
| Vitamin C L | 1.8 mg | 2% |
| Calcium L | 231 mg | 18% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 104 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 38%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.5 gin the top quarter of meals and dishes (median 10 g)
- Fiber0.8 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars2.3 gbelow the median for meals and dishes (median 2.7 g)
- Fat12.3 gin the top quarter of meals and dishes (median 8.9 g)
- Saturated fat6.9 gin the top quarter of meals and dishes (median 3.8 g)
- Sodium554 mgabove the median for meals and dishes (median 500 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.9 g |
|---|---|
| Polyunsaturated fat L | 0.77 g |
Other components (1)
| Vitamin A, IU L | 385 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 254 kcal | 254 kcal |
| Protein | 11.5 g | 11.5 g |
| Carbohydrates | 23.9 g | 23.8 g |
| Fat | 12.3 g | 12.3 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 2.3 g | 2.3 g |
| Sodium | 554 mg | 554 mg |
Product details
- Brand
- Marketside
- Barcode
- 0681131151153
- Label serving
- 0.1 PIZZA (130 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crust: enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, part-skim mozzarella cheese ([pasteurized milk, cultures, salt, enzymes], modified food starch, methylcellulose), sugar, palm oil, soybean oil, yeast, salt, cultured wheat starch, sodium bicarbonate, sodium aluminum phosphate, dough conditioners (wheat flour, datem, dextrose, soybean oil, ascorbic acid, enzymes, l-cysteine), citric acid. toppings: cheeses (low moisture part-skim mozzarella cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], provolone cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], romano cheese made from cow's milk [pasteurized milk, cheese cultures, salt, enzymes]), sauce (diced tomatoes [tomatoes, tomato juice, citric acid, calcium chloride], water, tomato paste, high fructose corn syrup, modified food starch, blend of romano and parmesan cheeses [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], salt, citric acid, spices, sodium benzoate and potassium sorbate [preservatives], garlic powder, onion powder), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), dehydrated garlic, parsley, oregano.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tesco Finest La Rustica puzza Tesco | 254 | 11.3 g | 29.8 g | 9.5 g |
| Sausage made with fennel naturally rising crust, sausage Freschetta | 254 | 10.4 g | 29.8 g | 9.7 g |
| Thin crust pizza, uncured beef pepperoni Meijer | 254 | 11 g | 21.2 g | 12.7 g |
| Bio pizza Margarita Biográ | 254 | 12 g | 29.1 g | 9.5 g |
| Pizza salamino piccante Primia | 254 | 12 g | 26 g | 11 g |
| Pizza wurstel, patate e stracchino Primia | 254 | 11 g | 27 g | 11 g |
| Pizza Masa Fina BBQ Hacendado | 254 | 8.9 g | 37 g | 8.7 g |
| Pizza masa fina caprese Hacendado | 254 | 11.3 g | 25 g | 11.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stuffed Crust Pizza?
100 g of Stuffed Crust Pizza has 254 kcal. Serving, 0.1 pizza, 130 g (130 g): about 330 kcal.
Is Stuffed Crust Pizza high in protein?
Stuffed Crust Pizza contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 15 g in serving, 0.1 pizza, 130 g (130 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).
How many carbs are in Stuffed Crust Pizza?
Stuffed Crust Pizza has 23.8 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.3 g of sugars.
How much fat is in Stuffed Crust Pizza?
Stuffed Crust Pizza contains 12.3 g of fat per 100 g, of which 6.9 g is saturated (35% of the Daily Value).
What vitamins and minerals does Stuffed Crust Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (18% DV) and Vitamin A (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Stuffed Crust Pizza?
100 g contains 554 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1906787. License: CC0 1.0 (U.S. public domain). Source record dated October 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0681131151153. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.