Strawberry Cheesecake
Packaged product Sweets and Desserts Ben & Jerry's
Strawberry Cheesecake contains 238 kcal per 100 g. A serving, 1 serving, 143 g (143 g) provides about 340 kcal.
Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (225 kcal per 100 g).
100 g provides 11% of the Daily Value for Riboflavin (B2).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 9.1 g | 45% |
| Trans fat L | 0.35 g | |
| Cholesterol L | 56 mg | 19% |
| Sodium L | 42 mg | 2% |
| Total carbohydrates L | 26.6 g | 10% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 25.9 g | |
| Added sugars L | 21.7 g | 43% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Thiamin (B1) L | 0.027 mg | 2% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.24 mg | 5% |
| Vitamin B6 L | 0.032 mg | 2% |
| Folate (B9) L | 14.6 µg | 4% |
| Vitamin B12 L | 0.23 µg | 10% |
| Choline L | 0 mg | 0% |
| Calcium L | 119 mg | 9% |
| Iron L | 0.91 mg | 5% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 168 mg | 4% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
| Iodine L | 13 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 43%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for sweets and desserts (median 3.4 g)
- Sugars25.9 gabove the median for sweets and desserts (median 23 g)
- Fat14 gabove the median for sweets and desserts (median 11 g)
- Saturated fat9.1 gabove the median for sweets and desserts (median 7.4 g)
- Sodium42 mgbelow the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water66.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 50.8 µg |
|---|
Other components (3)
| Water L | 66.2 g |
|---|---|
| Alcohol L | 0 g |
| Caffeine L | 0 mg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 241 kcal | 238 kcal |
| Protein | 3.5 g | 3.5 g |
| Carbohydrates | 26.6 g | 26.6 g |
| Fat | 14 g | 14 g |
| Fiber | 0.35 g | 0.7 g |
| Sugars | 25.9 g | 25.9 g |
| Sodium | 42 mg | 42 mg |
Product details
- Brand
- Ben & Jerry's
- Barcode
- 0076840100156
- Quantity
- 1 pt
- Label serving
- 1 serving (143 g)
- Category
- Ice creams
- Packaging
- Plastic,pot
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream, skim milk, liquid sugar (sugar, water), water, cherries, sugar, egg yolks, coconut oil, cocoa (processed with alkali), fruit and vegetable concentrates (color), cocoa powder, guar gum, natural flavors, lemon juice concentrate, carrageenan, milk fat, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamMilkSugarEggCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Barre de crème glacée Nestlé Kit Kat | 238 | 2.5 g | 25 g | 13.8 g |
| Gelato al tartufo MD | 238 | 3 g | 31 g | 11 g |
| Helado de turrón Alteza | 238 | 3.6 g | 31 g | 11 g |
| Gelato triplo cioccolato Percorsi di Gusto | 238 | 5.6 g | 31 g | 10 g |
| Gelato gusto caffè San Marco | 238 | 2.4 g | 34 g | 10 g |
| Eis-Briket mit Vanillegeschmack Monolith | 238 | 3.4 g | 19.9 g | 16.1 g |
| Affogato al caffe Pascià | 238 | 2.5 g | 34 g | 10 g |
| Darkest Chocolate Jeni's Ice Cream | 238 | 3.9 g | 28.5 g | 12.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Cheesecake?
100 g of Strawberry Cheesecake has 238 kcal. Serving, 1 serving, 143 g (143 g): about 340 kcal.
How much protein is in Strawberry Cheesecake?
Strawberry Cheesecake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 5 g in serving, 1 serving, 143 g (143 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).
How many carbs are in Strawberry Cheesecake?
Strawberry Cheesecake has 26.6 g of total carbohydrates per 100 g, including 0.7 g of fiber and 25.9 g of sugars.
How much fat is in Strawberry Cheesecake?
Strawberry Cheesecake contains 14 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).
What vitamins and minerals does Strawberry Cheesecake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Strawberry Cheesecake?
100 g contains 42 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated May 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2616813. License: CC0 1.0 (U.S. public domain). Source record dated July 24, 2023. Imported November 6, 2026.
- Open Food Facts, record 0076840100156. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.