Stonebaked pita bread
Packaged product Beverages Genius
Stonebaked pita bread contains 229 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 23% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (250 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 5.2 g | 7% |
| Saturated fat L | 0.32 g | 2% |
| Sodium L | 415 mg | 18% |
| Total carbohydrates L | 37.1 g | 13% |
| Dietary fiber L | 11.9 g | 43% |
| Total sugars L | 4.4 g | |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 72%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gin the lowest quarter of beverages (median 8.8 g)
- Fiber11.9 gin the top quarter of beverages (median 3 g)
- Sugars4.4 gin the top quarter of beverages (median 2.2 g)
- Fat5.2 gin the top quarter of beverages (median 1.2 g)
- Saturated fat0.32 gabove the median for beverages (median 0.2 g)
- Sodium415 mgabove the median for beverages (median 372 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
water, rice flour, tapioca starch, potato starch, rapeseed oil, bamboo fibre, psyllium husk powder, humectant (vegetable glycerol), haricot bean flour, sugar, yeast, stabilisers (hydroxypropyl methyl cellulose, xanthan gum), iodised salt (salt, potassium iodate), fermented maize starch, preservative (potassium sorbate), natural flavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceRapeseed (canola) oilSugarYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Plain Pitas Damascus Bakeries | 230 | 10.6 g | 51.2 g | 0 g |
| Wanna Date Me? Pita Roll mit Hummus, Falafel, Dattel und Rotkraut Bali Brunch by Hank Ge & Billa | 229 | 6.2 g | 28 g | 9.3 g |
| Pita bread wholemeal 1001 Delights | 230 | 7 g | 45 g | 1.1 g |
| Pita Migros | 228 | 5.8 g | 48 g | 0.9 g |
| Pita (5 x 80 g) Migros | 228 | 5.8 g | 48 g | 0.9 g |
| Pita Traditional Atoria's | 228 | 7 g | 47.4 g | 0.88 g |
| Whole Wheat Pita Bread Joseph's | 231 | 10.3 g | 41 g | 2.6 g |
| Original Pita Bread Joseph's | 231 | 10.3 g | 43.6 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stonebaked pita bread?
100 g of Stonebaked pita bread has 229 kcal.
How much protein is in Stonebaked pita bread?
Stonebaked pita bread contains 2.6 g of protein per 100 g (5% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 8.8 g).
How many carbs are in Stonebaked pita bread?
Stonebaked pita bread has 37.1 g of total carbohydrates per 100 g, including 11.9 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stonebaked pita bread?
Stonebaked pita bread contains 5.2 g of fat per 100 g, of which 0.32 g is saturated (2% of the Daily Value).
How much sodium is in Stonebaked pita bread?
100 g contains 415 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 9, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060195909682. License: ODbL 1.0 (Open Food Facts). Source record dated January 9, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.