Stockwell Rice Pudding
Packaged product Sweets and Desserts Stockwell
Stockwell Rice Pudding contains 81 kcal per 100 g.
Roughly 76% of its calories come from carbohydrates, with 15% from protein and 9% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 124 kcal per 100 g across 644 products.
100 g provides 11% of the Daily Value for Vitamin B12 and 11% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.5 g | 3% |
| Cholesterol L | 3.5 mg | 1% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 15.3 g | 6% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 7.2 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 3.1 g | 6% |
| Vitamin A L | 7 µg | 0.8% |
| Vitamin C L | 0.62 mg | 0.7% |
| Vitamin D L | 0.058 µg | 0.3% |
| Vitamin E L | 0.029 mg | 0.2% |
| Thiamin (B1) L | 0.027 mg | 2% |
| Riboflavin (B2) L | 0.11 mg | 9% |
| Niacin (B3) L | 0.05 mg | 0.3% |
| Pantothenic acid (B5) L | 0.24 mg | 5% |
| Vitamin B6 L | 0.035 mg | 2% |
| Folate (B9) L | 2.4 µg | 0.6% |
| Vitamin B12 L | 0.26 µg | 11% |
| Calcium L | 82.1 mg | 6% |
| Iron L | 0.16 mg | 0.9% |
| Magnesium L | 10.1 mg | 2% |
| Phosphorus L | 72.9 mg | 6% |
| Potassium L | 111 mg | 2% |
| Zinc L | 0.39 mg | 4% |
| Copper L | 0.028 mg | 3% |
| Manganese L | 0.093 mg | 4% |
| Selenium L | 5.8 µg | 11% |
| Iodine L | 12.6 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 76%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gbelow the median for sweets and desserts (median 3.2 g)
- Fiber0.5 gin the top quarter of sweets and desserts (median 0.23 g)
- Sugars7.2 gin the lowest quarter of sweets and desserts (median 12 g)
- Fat0.8 gin the lowest quarter of sweets and desserts (median 2.9 g)
- Saturated fat0.5 gin the lowest quarter of sweets and desserts (median 1.8 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 50 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
- Water83 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 7.4 µg |
|---|
Other components (2)
| Water L | 83 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Stockwell
- Barcode
- 5057753210953
- Quantity
- 400 g
- Category
- Rice puddings
- Packaging
- en:steel-tin
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Riz au lait Rhum Raisin au riz de Camargue IGP Fromagerie Maurice | 81 | 3.7 g | 32.8 g | 2.1 g |
| Riisipuuro HoviRuoka | 82 | 1.4 g | 13 g | 2.8 g |
| Reduced Fat Rice Pudding TESCO | 80 | 3.2 g | 14.9 g | 0.7 g |
| Rice pudding Aldi | 80 | 3.1 g | 15 g | 0.85 g |
| Rice Pudding Kozy Shack | 79 | 3.5 g | 12.3 g | 1.3 g |
| Arroz con leche desnatado La Ermita | 83 | 3.3 g | 16 g | 0.6 g |
| Arroz Con Leche Soprole | 83 | 3.1 g | 14.2 g | 1.5 g |
| Rice Pudding Belbake | 79 | 2.8 g | 15.1 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5057753210953. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.