Stir fry vegetables

Packaged product Beverages Sainsbury's

Stir fry vegetables contains 59 kcal per 100 g. A serving, 1 portion, 47 g (47 g) provides about 28 kcal.

Roughly 46% of its calories come from carbohydrates, with 41% from fat and 12% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (58 kcal per 100 g).

100 g provides 20% of the Daily Value for manganese, 20% of the Daily Value for magnesium and 19% of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

Stir fry vegetables by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
59kcal per 100 g
1.7 gprotein
6.3 gcarbohydrates
2.5 gfat
28kcal in serving, 1 portion, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 59 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.3 g 2%
Cholesterol L 0 mg 0%
Sodium L 0.05 mg 0%
Total carbohydrates L 6.3 g 2%
Dietary fiber L 2.8 g 10%
Total sugars L 4.5 g
Added sugars L 0 g 0%
Protein L 1.7 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0.046 mg4%
Riboflavin (B2) L 0.16 mg12%
Niacin (B3) L 3.1 mg19%
Pantothenic acid (B5) L 0.34 mg7%
Vitamin B6 L 0.17 mg10%
Folate (B9) L 16 µg4%
Vitamin B12 L 0 µg0%
Calcium L 27.3 mg2%
Iron L 1.7 mg10%
Magnesium L 83.7 mg20%
Phosphorus L 128 mg10%
Potassium L 547 mg12%
Zinc L 0.4 mg4%
Copper L 0.044 mg5%
Manganese L 0.46 mg20%
Selenium L 5 µg9%
Iodine L 1 µg0.7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 46%Fat: 41%59kcal / 100 g
  • Protein 12%
  • Carbohydrates 46%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese20%Magnesium20%Niacin (B3)19%Riboflavin (B2)12%Potassium12%Phosphorus10%Vitamin B610%Iron10%Selenium9%Pantothenic acid (B5)7%

Nutritional insights

  • Protein1.7 gabove the median for beverages (median 0.7 g)
  • Fiber2.8 gin the top quarter of beverages (median 0.05 g)
  • Sugars4.5 gbelow the median for beverages (median 4.9 g)
  • Fat2.5 gabove the median for beverages (median 0.2 g)
  • Saturated fat0.3 gabove the median for beverages (median 0.1 g)
  • Sodium0.05 mgin the lowest quarter of beverages (median 33.8 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
  • Water68.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.5 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L68.9 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
00460330
Label serving
1 portion (47 g)
Category
Fibre
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

soya sauce

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Superior Brown Bread Albany 224 8.3 g 42.5 g 1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00460330. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Stir fry vegetables?

100 g of Stir fry vegetables has 59 kcal. Serving, 1 portion, 47 g (47 g): about 28 kcal.

How much protein is in Stir fry vegetables?

Stir fry vegetables contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 0.8 g in serving, 1 portion, 47 g (47 g). About 12% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in Stir fry vegetables?

Stir fry vegetables has 6.3 g of total carbohydrates per 100 g, including 2.8 g of fiber and 4.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stir fry vegetables?

Stir fry vegetables contains 2.5 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

What vitamins and minerals does Stir fry vegetables contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (20% DV), magnesium (20% DV), Niacin (B3) (19% DV), Riboflavin (B2) (12% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Stir fry vegetables?

100 g contains 0.05 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.