Stewarts italian bread
Packaged product Bread and Baked Goods Stewart's Shops
Stewarts italian bread contains 267 kcal per 100 g. A serving, 30 g (30 g) provides about 80 kcal.
Roughly 78% of its calories come from carbohydrates, with 12% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (256 kcal per 100 g).
100 g provides 600% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 3.3 g | 4% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0.001 g | |
| Sodium L | 567 mg | 25% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 3.3 g | |
| Added sugars L | 1.7 g | 3% |
| Protein L | 6.7 g | 13% |
| Calcium L | 30 mg | 2% |
| Phosphorus L | 20 mg | 2% |
| Iodine L | 900 µg | 600% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 78%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the lowest quarter of bread and baked goods (median 8.5 g)
- Fiber3.3 gabove the median for bread and baked goods (median 2.7 g)
- Sugars3.3 gbelow the median for bread and baked goods (median 3.4 g)
- Fat3.3 gabove the median for bread and baked goods (median 2.9 g)
- Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.4 g)
- Sodium567 mgin the top quarter of bread and baked goods (median 443 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stewart's Shops
- Barcode
- 0082086750048
- Quantity
- 1lb 4oz
- Label serving
- 30 g
- Category
- White breads
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ENRICHED _WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID)_, WATER, SUGAR, YEAST, SALT, _VEGETABLE OIL [SOYBEAN]_, CALCIUM PROPIONATE, MONOGLYCERIDES, DATEM, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, WHEAT GLUTEN. CONTAINS WHEAT, SOY.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarYeastSaltVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pain blanc italien Maplehurst bakeries | 267 | 8.9 g | 53.3 g | 2.2 g |
| That's Smart!, White Enriched Bread Hy-Vee Inc. | 267 | 6.7 g | 51.1 g | 2.2 g |
| cottage white bread HyVee | 267 | 6.7 g | 46.7 g | 3.3 g |
| Greet Pita Lyttos | 267 | 9.7 g | 50 g | 2.4 g |
| Fogassa Rústica Bonpreu | 267 | 9 g | 50 g | 2.7 g |
| plus σίτου Παοαδοπούλου | 267 | 8.5 g | 49 g | 3.3 g |
| Enriched White Bread Price First | 267 | 8.9 g | 53.3 g | 3.3 g |
| White Bread Price First | 267 | 11.1 g | 51.1 g | 2.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0082086750048. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.