Stedda Tuna Salad
Packaged product Vegetables Sunneen
Stedda Tuna Salad contains 212 kcal per 100 g. A serving, 0.666 cup, 99 g (99 g) provides about 210 kcal.
Roughly 38% of its calories come from fat, with 32% from carbohydrates and 30% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 2,811 products.
100 g provides 10% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 2.5 g | 13% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 343 mg | 15% |
| Total carbohydrates L | 17.2 g | 6% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 1 g | |
| Protein L | 16.2 g | 32% |
| Vitamin A L | 60.6 µg | 7% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 40 mg | 3% |
| Iron L | 1.8 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 32%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16.2 gin the top quarter of vegetables (median 4.3 g)
- Fiber3 gin the top quarter of vegetables (median 1.8 g)
- Sugars1 gin the lowest quarter of vegetables (median 2.3 g)
- Fat9.1 gabove the median for vegetables (median 7.6 g)
- Saturated fat2.5 gin the top quarter of vegetables (median 1 g)
- Sodium343 mgabove the median for vegetables (median 328 mg)
- Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 202 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 212 kcal | 212 kcal |
| Protein | 16.2 g | 16.2 g |
| Carbohydrates | 17.2 g | 17.2 g |
| Fat | 9.1 g | 9.1 g |
| Fiber | 3 g | 3 g |
| Sugars | 1 g | 1 g |
| Sodium | 343 mg | 343 mg |
Product details
Ingredients
Textured soy, egg free mayonnaise (soy protein, soy oil, water, vinegar, corn starch, onion, sea salt, spices), celery, carrots, parsley, apple cider vinegar, herbs and spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Patatas Ali-Oli Fuentetaja | 212 | 1 g | 8.2 g | 19 g |
| Nudelsalat mit Geflügelfrikadellen Kühlmann | 212 | 4.5 g | 20.6 g | 12.1 g |
| Vegetarian Turkey Salad Sunneen | 212 | 16.2 g | 17.2 g | 9.1 g |
| Isabel, pasta salad with chunk light tuna Isabel | 212 | 8.2 g | 10.6 g | 15.3 g |
| La Caesar poulet roti, salade et crudites Daunat | 212 | 9.8 g | 14 g | 12 g |
| Salade tartare Brédial | 212 | 4 g | 12 g | 16 g |
| Hähnchenbrustsalat mit Früchten Excellent Buffet | 213 | 9 g | 6.8 g | 16.3 g |
| Salade comtoise Brédial | 213 | 7.3 g | 4.5 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2289750. License: CC0 1.0 (U.S. public domain). Source record dated October 12, 2018. Imported November 6, 2026.
- Open Food Facts, record 0636910000085. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.