STEAKHOUSE-STYLE Steak & Bean SOUP
Packaged product Soups and Sauces PROGRESSO PITMASTER
STEAKHOUSE-STYLE Steak & Bean SOUP contains 23 kcal per 100 g. A serving, 1 can, 524 g (524 g) provides about 121 kcal.
Roughly 65% of its calories come from carbohydrates, with 25% from protein and 10% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 23 kcal | |
| Total fat L | 0.29 g | 0.4% |
| Saturated fat L | 0.1 g | 0.5% |
| Trans fat L | 0 g | |
| Cholesterol L | 2 mg | 0.7% |
| Sodium L | 130 mg | 6% |
| Total carbohydrates L | 4.4 g | 2% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0.6 g | 1% |
| Protein L | 1.7 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 8 mg | 0.6% |
| Iron L | 0.31 mg | 2% |
| Potassium L | 122 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 65%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gbelow the median for soups and sauces (median 1.9 g)
- Fiber1.3 gin the top quarter of soups and sauces (median 0.8 g)
- Sugars1.2 gabove the median for soups and sauces (median 0.82 g)
- Fat0.29 gbelow the median for soups and sauces (median 1 g)
- Saturated fat0.1 gbelow the median for soups and sauces (median 0.2 g)
- Sodium130 mgin the lowest quarter of soups and sauces (median 326 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 49 kcal | 23 kcal |
| Protein | 3.8 g | 1.7 g |
| Carbohydrates | 9.4 g | 4.4 g |
| Fat | 0.67 g | 0.29 g |
| Fiber | 2.9 g | 1.3 g |
| Sugars | 2.3 g | 1.2 g |
| Sodium | 275 mg | 130 mg |
Product details
- Brand
- PROGRESSO PITMASTER
- Barcode
- 0041196139747
- Quantity
- 18.5 oz
- Label serving
- 1 can (524 g)
- Category
- Canned soups
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef Broth, Water, Cooked Diced Seasoned Beef, Modified Food Starch, Roasted Corn, Great Northern Beans, Tomato Paste, Roasted Red Bell Pepper, Jalapeno Pepper, Sugar, Salt, Garlic Powder, Potassium Chloride, Paprika, Tomato Extract, Maltodextrin, Parsley, Spices, Vinegar, Onion Powder, Smoked Chipotle Pepper, Beef Fat, Saturated Fat, Trans Fat, Natural Flavor, Canola Oil. Contains Soy Ingredients. Gluten Free.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarSaltGarlicVinegarOnionRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| French Onion Soup Heinz | 23 | 0.5 g | 5.1 g | 0.1 g |
| Soup, tomatoes Gidorland | 23 | 0.59 g | 2.4 g | 0.59 g |
| Tom Yum Soup Maesri | 23 | 0 g | 3.8 g | 0.75 g |
| Maesri, tom yum soup, lightly hot & sour with natural herbs Maesri | 23 | 0 g | 3.8 g | 0.75 g |
| Bone Broth OXO | 23 | 3.6 g | 1.1 g | 0.5 g |
| kippensoep g'woon | 23 | 2.1 g | 1.7 g | 0.8 g |
| sopa Méxicana caldo de gallina con arroz Knorr | 22 | 0.56 g | 4.3 g | 0.28 g |
| Organic Low Sodium Chicken Rice Soup Health Valley | 24 | 0.94 g | 4 g | 0.24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2778714. License: CC0 1.0 (U.S. public domain). Source record dated September 15, 2026. Imported November 6, 2026.
- Open Food Facts, record 0041196139747. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.