Spinach Dip
Packaged product Soups and Sauces Park Street Deli
Spinach Dip contains 355 kcal per 100 g.
Roughly 86% of its calories come from fat, with 10% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 187 kcal per 100 g across 751 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 355 kcal | |
| Total fat L | 35.5 g | 45% |
| Saturated fat L | 11.3 g | 56% |
| Sodium L | 306 mg | 13% |
| Total carbohydrates L | 9.7 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.2 g | |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 10%
- Fat 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gabove the median for soups and sauces (median 2.6 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.9 g)
- Sugars3.2 gbelow the median for soups and sauces (median 3.6 g)
- Fat35.5 gin the top quarter of soups and sauces (median 12.5 g)
- Saturated fat11.3 gin the top quarter of soups and sauces (median 2.6 g)
- Sodium306 mgin the lowest quarter of soups and sauces (median 511 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Park Street Deli
- Barcode
- 4099100266290
- Quantity
- 14 oz
- Category
- Dips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SOUR CREAM, MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLKS, DISTILLED VINEGAR.CONTAINS 2% OR LESS MUSTARD SEED, SALT, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), DRIED ONION., CONTAINS 2% OR LESS DRIED CARROTS, DRIED SPINACH, SALT., GARLIC POWDER., DISTILLED VINEGAR., POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CITRIC ACID, GLUCONO DELTA LACTONE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Dill Dip Farm Street Deli | 355 | 3.2 g | 6.5 g | 35.5 g |
| Lobster Roll Dip Aldi | 355 | 3.2 g | 9.7 g | 32.3 g |
| Vegane Bio-Streichcreme - Avocado Aldi | 355 | 4.7 g | 6.5 g | 34 g |
| Mediterranean Feta Dip Trio Hannah | 357 | 7.1 g | 7.1 g | 32.1 g |
| Salsa Mil Islas Roleski | 358 | 1 g | 12 g | 34 g |
| Old Fashioned Caramel Dip!, Old Fashioned Caramel Marzetti | 351 | 1.8 g | 61.4 g | 10.5 g |
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| Calve Ranch Sauce 245 g Calve | 350 | 1.1 g | 6.1 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4099100266290. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.