spinach & cheese tortellini
Packaged product Meals and Dishes ARTISOLA
Spinach & cheese tortellini contains 280 kcal per 100 g. A serving, 1 cup, 105 g (105 g) provides about 294 kcal.
Roughly 57% of its calories come from carbohydrates, with 23% from fat and 20% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (278 kcal per 100 g).
100 g provides 32% of the Daily Value for manganese, 20% of the Daily Value for Vitamin B12 and 15% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 60 mg | 20% |
| Sodium L | 210 mg | 9% |
| Total carbohydrates L | 39 g | 14% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
| Vitamin A L | 60.7 µg | 7% |
| Vitamin C L | 10.8 mg | 12% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.74 mg | 5% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.15 mg | 12% |
| Niacin (B3) L | 0.038 mg | 0.2% |
| Pantothenic acid (B5) L | 0.68 mg | 14% |
| Vitamin B6 L | 0.087 mg | 5% |
| Folate (B9) L | 19.9 µg | 5% |
| Vitamin B12 L | 0.48 µg | 20% |
| Choline L | 0 mg | 0% |
| Calcium L | 70 mg | 5% |
| Iron L | 2.7 mg | 15% |
| Magnesium L | 28.3 mg | 7% |
| Phosphorus L | 141 mg | 11% |
| Potassium L | 28.6 mg | 0.6% |
| Zinc L | 0.97 mg | 9% |
| Copper L | 0.12 mg | 13% |
| Manganese L | 0.74 mg | 32% |
| Selenium L | 3.9 µg | 7% |
| Iodine L | 10.3 µg | 7% |
| Chloride L | 18.9 mg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 57%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the top quarter of meals and dishes (median 11 g)
- Fiber4 gin the top quarter of meals and dishes (median 2.4 g)
- Sugars2 gbelow the median for meals and dishes (median 2.3 g)
- Saturated fat3.5 gabove the median for meals and dishes (median 2.6 g)
- Sodium210 mgin the lowest quarter of meals and dishes (median 420 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water62.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.3 g |
|---|---|
| Polyunsaturated fat L | 0.84 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.033 g |
| ALA (omega-3, 18:3 n-3) L | 0.04 g |
| Linoleic acid (omega-6, 18:2) L | 0.73 g |
Carotenoids (1)
| Beta-carotene L | 1.7 µg |
|---|
Other components (3)
| Water L | 62.9 g |
|---|---|
| Alcohol L | 0 g |
| Vitamin A, IU L | 800 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 238 kcal | 280 kcal |
| Protein | 10.5 g | 14 g |
| Carbohydrates | 40 g | 39 g |
| Fat | 5.7 g | 7 g |
| Fiber | 0.95 g | 4 g |
| Sugars | 0 g | 2 g |
| Sodium | 562 mg | 210 mg |
Product details
- Brand
- ARTISOLA
- Barcode
- 0073872746109
- Quantity
- 8 oz
- Label serving
- 1 cup (105 g)
- Category
- Tortellini
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
organic durum flour, organic egg, water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Three Cheese Tortellini Priano | 280 | 12 g | 40 g | 7 g |
| Organic Cheese Tortellini Valley Fine Foods Company | 280 | 14 g | 39 g | 8 g |
| Tortellini a la ricotta & aux épinards Boni | 280 | 9 g | 42 g | 7.3 g |
| Tortellini Gusto Buono | 280 | 11.3 g | 37.3 g | 9.3 g |
| Tomaat, Mozarella & Basilicum Tortelloni Jumbo | 280 | 12 g | 37 g | 8.9 g |
| Tri-Color Three Cheese Tortellini Priano | 280 | 12 g | 40 g | 7 g |
| Ricotta & Parmigiano Tortellini Nuovo Pasta | 280 | 13 g | 40 g | 7 g |
| Cheese Tortellini Whole Foods Market | 280 | 14 g | 37 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1882652. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2018. Imported November 6, 2026.
- Open Food Facts, record 0073872746109. License: ODbL 1.0 (Open Food Facts). Source record dated September 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.