Spicy Mongolian Ramen Noodle Bowl
Packaged product Soups and Sauces Urban Eats
Spicy Mongolian Ramen Noodle Bowl contains 167 kcal per 100 g.
Roughly 71% of its calories come from carbohydrates, with 16% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 125 kcal per 100 g across 64 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.41 g | 2% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 25.4 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 3.4 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 71%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gabove the median for soups and sauces (median 2.7 g)
- Sugars3.4 gabove the median for soups and sauces (median 1.6 g)
- Fat2.5 gin the lowest quarter of soups and sauces (median 4.1 g)
- Saturated fat0.41 gin the lowest quarter of soups and sauces (median 1.6 g)
- Sodium320 mgin the lowest quarter of soups and sauces (median 440 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Urban Eats
- Barcode
- 4088700228258
- Category
- Dehydrated Asian-style soup with noodles
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ramen Noodle (78%) [Water, Wheat Flour, Vegetable Oil, Wheat Gluten, Salt, Acidity Regulator (270), Thickener (412)], Spicy Mongolian Style Flavoured Sauce (20%) (Sugar, Soy Sauce (Water, Soybean, Salt), Water, Sweet Bean Sauce (Water, Wheat, Soybean, Salt), Rice Wine, Soybean Oil, Sour Plum Sauce (Includes Thickener (1442)], Ginger, Onion, Chilli Sauce (Includes Chilli), Garlic, Rice Vinegar, Dark Plum Concentrate, Thickeners (1414, 415), Salt, Spices, Sesame Oil, Acidity Regulators (330, 575), Natural Colour (150c), Yeast Extract), Dehydrated Vegetables (1%) (Carrot, Green Onion), Roasted Sesame Seeds (1%). _GLUTEN, WHEAT, SESAME, SOY_
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourSaltOnionGarlicVinegarYeast
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4088700228258. License: ODbL 1.0 (Open Food Facts). Source record dated February 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.