Spaghetti loops pasta 'n meat sauce
Packaged product Soups and Sauces Kidfresh
Spaghetti loops pasta 'n meat sauce contains 85 kcal per 100 g. A serving, 1 entree, 199 g (199 g) provides about 169 kcal.
Roughly 63% of its calories come from carbohydrates, with 19% from protein and 18% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 123 kcal per 100 g across 309 products.
100 g provides 34% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.5 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 5 mg | 2% |
| Sodium L | 156 mg | 7% |
| Total carbohydrates L | 13.6 g | 5% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 3 g | |
| Protein L | 4 g | 8% |
| Vitamin A L | 302 µg | 34% |
| Vitamin C L | 7.5 mg | 8% |
| Calcium L | 20 mg | 2% |
| Iron L | 0.54 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 63%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of soups and sauces (median 5.6 g)
- Fiber1.5 gabove the median for soups and sauces (median 1.1 g)
- Sugars3 gabove the median for soups and sauces (median 2.3 g)
- Fat1.8 gin the lowest quarter of soups and sauces (median 4.1 g)
- Saturated fat0.5 gin the lowest quarter of soups and sauces (median 1.4 g)
- Sodium156 mgin the lowest quarter of soups and sauces (median 316 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 879 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 95 kcal | 85 kcal |
| Protein | 4 g | 4 g |
| Carbohydrates | 17.1 g | 13.6 g |
| Fat | 1.3 g | 1.8 g |
| Fiber | 1 g | 1.5 g |
| Sugars | 3 g | 3 g |
| Sodium | 166 mg | 156 mg |
Product details
- Brand
- Kidfresh
- Barcode
- 0810882016019
- Label serving
- 1 ENTREE (199 g)
- Category
- Frozen foods
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta (durum wheat semolina), tomatoes, water, pureed onion, ground beef, pureed carrot, pureed sweet potato, pureed celery, tomato paste, evaporated cane sugar, sea salt, corn starch, spice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tabatchnick, Yankee Bean Soup Tabatchnick Fine Foods Inc. | 85 | 5.2 g | 15 g | 0.7 g |
| Salisbury steak with mashed potatoes & gravy Michelina's | 85 | 3.8 g | 9.4 g | 3.3 g |
| Vegetarian bolognese sauce Giant | 86 | 4 g | 6.6 g | 5.1 g |
| Spaghetti with turkey meatballs & sauce Mom Made | 86 | 5.1 g | 13.1 g | 1.5 g |
| Chicken marsala grilled white meat chicken with mushrooms in a marsala wine sauce and green beans Atkins | 86 | 9.8 g | 3.9 g | 3.1 g |
| Cooked Shrimp Ring With Cocktail Sauce Food lion | 86 | 10.7 g | 6.4 g | 0 g |
| Sauce à l'italienne Leader Price | 87 | 4.1 g | 7.5 g | 4.1 g |
| Salisbury Steak with Mashed Potatoes & Gravy Michelina's | 88 | 4 g | 9.7 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2053371. License: CC0 1.0 (U.S. public domain). Source record dated December 18, 2020. Imported November 6, 2026.
- Open Food Facts, record 0810882016019. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.