Spaghetti fine fresh pasta

Packaged product Grains and Pasta Dierbergs Kitchen

Spaghetti fine fresh pasta contains 287 kcal per 100 g. A serving, 4 onz, 114 g (114 g) provides about 327 kcal.

Roughly 77% of its calories come from carbohydrates, with 16% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 5,926 products.

100 g provides 37% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

287kcal per 100 g
11.3 gprotein
55.2 gcarbohydrates
2.5 gfat
327kcal in serving, 4 onz, 114 g (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 287 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.61 g 3%
Trans fat L 0 g
Cholesterol L 47 mg 16%
Sodium L 19 mg 0.8%
Total carbohydrates L 55.2 g 20%
Dietary fiber L 2.7 g 10%
Total sugars L 0.88 g
Protein L 11.3 g 23%
Vitamin A L 329 µg37%
Vitamin C L 7.9 mg9%
Calcium L 18 mg1%
Iron L 0.63 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 77%Fat: 8%287kcal / 100 g
  • Protein 16%
  • Carbohydrates 77%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A37%Vitamin C9%Iron4%Calcium1%

Nutritional insights

  • Protein11.3 gbelow the median for grains and pasta (median 12.4 g)
  • Fiber2.7 gbelow the median for grains and pasta (median 3.6 g)
  • Sugars0.88 gin the lowest quarter of grains and pasta (median 2.7 g)
  • Fat2.5 gabove the median for grains and pasta (median 1.8 g)
  • Saturated fat0.61 gabove the median for grains and pasta (median 0.3 g)
  • Sodium19 mgabove the median for grains and pasta (median 4 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,100 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 287 kcal287 kcal
Protein 11.3 g11.3 g
Carbohydrates 55.2 g55.2 g
Fat 2.5 g2.5 g
Fiber 2.7 g2.7 g
Sugars 0.88 g0.88 g
Sodium 12 mg19 mg

Product details

Brand
Dierbergs Kitchen
Barcode
0896392001448
Label serving
4 ONZ (114 g)
Category
Pastas
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Durum wheat, eggs, water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spaghetti fine fresh pasta?

100 g of Spaghetti fine fresh pasta has 287 kcal. Serving, 4 onz, 114 g (114 g): about 327 kcal.

Is Spaghetti fine fresh pasta high in protein?

Spaghetti fine fresh pasta contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value), or 12.9 g in serving, 4 onz, 114 g (114 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 12.4 g).

How many carbs are in Spaghetti fine fresh pasta?

Spaghetti fine fresh pasta has 55.2 g of total carbohydrates per 100 g, including 2.7 g of fiber and 0.88 g of sugars.

How much fat is in Spaghetti fine fresh pasta?

Spaghetti fine fresh pasta contains 2.5 g of fat per 100 g, of which 0.61 g is saturated (3% of the Daily Value).

What vitamins and minerals does Spaghetti fine fresh pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (37% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spaghetti fine fresh pasta?

100 g contains 19 mg of sodium, 0.8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1781622. License: CC0 1.0 (U.S. public domain). Source record dated January 23, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0896392001448. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.