Southern Butter Pecan

Packaged product Sweets and Desserts Talenti

Southern Butter Pecan contains 240 kcal per 100 g. A serving, 0.67 cup, 128 g (128 g) provides about 307 kcal.

Roughly 50% of its calories come from fat, with 43% from carbohydrates and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

100 g provides 18% of the Daily Value for Vitamin B12, 15% of the Daily Value for iodine and 12% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Southern Butter Pecan by Talenti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
240kcal per 100 g
4.7 gprotein
25.6 gcarbohydrates
13.2 gfat
307kcal in serving, 0.67 cup, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 13.2 g 17%
Saturated fat L 5.4 g 27%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 81 mg 4%
Total carbohydrates L 25.6 g 9%
Dietary fiber L 0.8 g 3%
Total sugars L 24 g
Added sugars L 17.8 g 36%
Protein L 4.7 g 9%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 1 µg5%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.082 mg7%
Riboflavin (B2) L 0.16 mg12%
Niacin (B3) L 0.17 mg1%
Pantothenic acid (B5) L 0.44 mg9%
Vitamin B6 L 0.059 mg3%
Folate (B9) L 14.6 µg4%
Vitamin B12 L 0.44 µg18%
Choline L 0 mg0%
Calcium L 116 mg9%
Iron L 0.28 mg2%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 163 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 22.4 µg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 43%Fat: 50%240kcal / 100 g
  • Protein 8%
  • Carbohydrates 43%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1218%Iodine15%Riboflavin (B2)12%Calcium9%Pantothenic acid (B5)9%Thiamin (B1)7%Vitamin D5%Folate (B9)4%Vitamin B63%Potassium3%

Nutritional insights

  • Protein4.7 gin the top quarter of sweets and desserts (median 3.2 g)
  • Fiber0.8 gabove the median for sweets and desserts (median 0.4 g)
  • Sugars24 gabove the median for sweets and desserts (median 21.9 g)
  • Fat13.2 gabove the median for sweets and desserts (median 10.3 g)
  • Saturated fat5.4 gbelow the median for sweets and desserts (median 6.5 g)
  • Sodium81 mgabove the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
  • Water63.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L21.7 µg
Other components (3)
Water L63.2 g
Alcohol L0.005 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 317 kcal240 kcal
Protein 4.7 g4.7 g
Carbohydrates 25.8 g25.6 g
Fat 15.6 g13.2 g
Fiber 0.78 g0.8 g
Sugars 24.2 g24 g
Sodium 82 mg81 mg

Product details

Brand
Talenti
Barcode
0186852000600
Label serving
0.67 cup (128 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, sugar+, cream, pecans, egg yolk and egg, dextrose+, skim milk, molasses+, corn syrup+, carob bean gum, cottonseed oil, vanilla extract, salt, natural flavor, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCreamEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2677537. License: CC0 1.0 (U.S. public domain). Source record dated June 6, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0186852000600. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Southern Butter Pecan?

100 g of Southern Butter Pecan has 240 kcal. Serving, 0.67 cup, 128 g (128 g): about 307 kcal.

How much protein is in Southern Butter Pecan?

Southern Butter Pecan contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 0.67 cup, 128 g (128 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).

How many carbs are in Southern Butter Pecan?

Southern Butter Pecan has 25.6 g of total carbohydrates per 100 g, including 0.8 g of fiber and 24 g of sugars.

How much fat is in Southern Butter Pecan?

Southern Butter Pecan contains 13.2 g of fat per 100 g, of which 5.4 g is saturated (27% of the Daily Value).

What vitamins and minerals does Southern Butter Pecan contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (18% DV), iodine (15% DV) and Riboflavin (B2) (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Southern Butter Pecan?

100 g contains 81 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.