Sourdough Loaf

Packaged product Bread and Baked Goods Atlantic superstore

Sourdough Loaf contains 245 kcal per 100 g. A serving, 1 serving, 53 g (53 g) provides about 130 kcal.

Roughly 79% of its calories come from carbohydrates, with 18% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

100 g provides 18% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sourdough Loaf by Atlantic superstore, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
245kcal per 100 g
11.3 gprotein
50.9 gcarbohydrates
0.94 gfat
130kcal in serving, 1 serving, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 245 kcal
Total fat L 0.94 g 1%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 50.9 g 19%
Dietary fiber L 3.8 g 13%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 11.3 g 23%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 3.3 mg18%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 79%Fat: 3%245kcal / 100 g
  • Protein 18%
  • Carbohydrates 79%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Protein11.3 gin the top quarter of bread and baked goods (median 8.9 g)
  • Fiber3.8 gabove the median for bread and baked goods (median 3.5 g)
  • Sugars0 gin the lowest quarter of bread and baked goods (median 3 g)
  • Fat0.94 gin the lowest quarter of bread and baked goods (median 3.6 g)
  • Protein per 100 kcal4.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Atlantic superstore
Barcode
0232922803005
Label serving
1 serving (53 g)
Category
Breads

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sourdough Starter Member's Mark 245 11.3 g 47.2 g 0 g
Stone baked white cob Asda 245 8.7 g 47 g 1.3 g
Stone baked Rustic Rolls Fitzgeralds 245 7.5 g 50.7 g 0.93 g
Dinkelsandwichbrot Aldi 245 10 g 42.7 g 3.1 g
Stottie Greggs 245 8 g 47.4 g 1.2 g
Tortilla linaza chia Bimbo 245 7.7 g 38.5 g 6.7 g
PRO לחם מיוחד - מועשר בחלבון אגמי 245 28.2 g 8.6 g 8.2 g
Sourdough Pan Loaf Jordnö 245 10.9 g 44.5 g 2.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0232922803005. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sourdough Loaf?

100 g of Sourdough Loaf has 245 kcal. Serving, 1 serving, 53 g (53 g): about 130 kcal.

Is Sourdough Loaf high in protein?

Sourdough Loaf contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value), or 6 g in serving, 1 serving, 53 g (53 g). About 18% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.9 g).

How many carbs are in Sourdough Loaf?

Sourdough Loaf has 50.9 g of total carbohydrates per 100 g, including 3.8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sourdough Loaf?

Sourdough Loaf contains 0.94 g of fat per 100 g.

What vitamins and minerals does Sourdough Loaf contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated May 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.