Sour Cream Yougurt Lowfat

Packaged product Dairy and Eggs BTIC

Sour Cream Yougurt Lowfat contains 71 kcal per 100 g. A serving, 100 g (100 g) provides about 71 kcal.

Roughly 71% of its calories come from carbohydrates, with 28% from protein and 1% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 21% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sour Cream Yougurt Lowfat by BTIC, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
4.9 gprotein
12.6 gcarbohydrates
0.1 gfat
71kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0.1 g 0.1%
Saturated fat not reported
Sodium L 123 mg 5%
Total carbohydrates L 12.6 g 5%
Dietary fiber not reported
Total sugars not reported
Protein L 4.9 g 10%
Vitamin A L 64.2 µg7%
Vitamin C L 0.5 mg0.6%
Calcium L 270 mg21%
Iron L 0.02 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 71%Fat: 1%71kcal / 100 g
  • Protein 28%
  • Carbohydrates 71%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium21%Vitamin A7%Vitamin C0.6%Iron0.1%

Nutritional insights

  • Protein4.9 gbelow the median for dairy and eggs (median 8 g)
  • Fat0.1 gin the lowest quarter of dairy and eggs (median 10 g)
  • Sodium123 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BTIC
Barcode
4800422180023
Quantity
250 g
Label serving
100 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Whole Milk Yogurt Meijer 71 3.5 g 5.9 g 3.5 g
Natural Yoghurt Ocado 71 4.7 g 5.3 g 3.3 g
OMG oat milk OMG 71 0.8 g 9.8 g 3.2 g
Strawberry Vanilla Cashew Yogurt Marks & Spencer 71 3 g 7.1 g 2.6 g
Raspberry Rainbow Low Fat Yogurt Trix 71 3.5 g 13.3 g 0.44 g
Greek Cow’s Milk Yoghurt Odysea 71 4.1 g 5.8 g 3.5 g
Greek Style Yogurt Benecol 71 9 g 4 g 2 g
Cottage cheese Atlanta 71 10 g 4.2 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4800422180023. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sour Cream Yougurt Lowfat?

100 g of Sour Cream Yougurt Lowfat has 71 kcal. Serving, 100 g (100 g): about 71 kcal.

How much protein is in Sour Cream Yougurt Lowfat?

Sour Cream Yougurt Lowfat contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 4.9 g in serving, 100 g (100 g). About 28% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Sour Cream Yougurt Lowfat?

Sour Cream Yougurt Lowfat has 12.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour Cream Yougurt Lowfat?

Sour Cream Yougurt Lowfat contains 0.1 g of fat per 100 g.

What vitamins and minerals does Sour Cream Yougurt Lowfat contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sour Cream Yougurt Lowfat?

100 g contains 123 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 19, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.