Sour Cream & Chive Pretzels

Packaged product Snacks Penn State

Sour Cream & Chive Pretzels contains 413 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 124 kcal.

Roughly 69% of its calories come from carbohydrates, with 21% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (457 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

413kcal per 100 g
10 gprotein
70 gcarbohydrates
9.3 gfat
124kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 9.3 g 12%
Saturated fat L 1 g 5%
Sodium L 440 mg 19%
Total carbohydrates L 70 g 25%
Dietary fiber L 3.7 g 13%
Total sugars L 6.7 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 69%Fat: 21%413kcal / 100 g
  • Protein 10%
  • Carbohydrates 69%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for snacks (median 7.5 g)
  • Fiber3.7 gbelow the median for snacks (median 4 g)
  • Sugars6.7 gabove the median for snacks (median 4.5 g)
  • Fat9.3 gin the lowest quarter of snacks (median 20.9 g)
  • Saturated fat1 gin the lowest quarter of snacks (median 3.6 g)
  • Sodium440 mgabove the median for snacks (median 424 mg)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penn State
Barcode
5000237206515
Label serving
1 portion (30 g)
Category
Snacks

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Baked Pretzels Sour Cream & Chive Flavour Penn State 413 10 g 70 g 9.3 g
Sour Cream and Chive Baked Pretzels Penn State 413 10 g 70 g 9.3 g
Crunchy Protein Bar MaxBalance 413 31.1 g 35.6 g 21.3 g
Protein Bar, Peanut Butter & Jelly Mammoth 413 33.3 g 33.3 g 18.7 g
Popcorn Lidl 413 3.7 g 83 g 6 g
Protein Chips Cheese Flavour NOVO 413 35 g 35.7 g 12 g
Dubai Style Protein Bar Bianchini 413 21.1 g 40 g 19.1 g
Beef Jerky Snack Chile & limon El Hormigazo 413 73.3 g 0 g 13.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000237206515. License: ODbL 1.0 (Open Food Facts). Source record dated July 16, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sour Cream & Chive Pretzels?

100 g of Sour Cream & Chive Pretzels has 413 kcal. Serving, 1 portion, 30 g (30 g): about 124 kcal.

Is Sour Cream & Chive Pretzels high in protein?

Sour Cream & Chive Pretzels contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3 g in serving, 1 portion, 30 g (30 g). About 10% of its calories come from protein. Compared with other snacks, that is above the median (median 7.5 g).

How many carbs are in Sour Cream & Chive Pretzels?

Sour Cream & Chive Pretzels has 70 g of total carbohydrates per 100 g, including 3.7 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour Cream & Chive Pretzels?

Sour Cream & Chive Pretzels contains 9.3 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Sour Cream & Chive Pretzels?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 16, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.