How many calories are in Sour Belts Peach?

100 g of Sour Belts Peach has 379 kcal. Serving, 30 g (30 g): about 114 kcal.

How much protein is in Sour Belts Peach?

Sour Belts Peach contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 0.74 g in serving, 30 g (30 g). About 3% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.8 g).

How many carbs are in Sour Belts Peach?

Sour Belts Peach has 87.4 g of total carbohydrates per 100 g, including 1.1 g of fiber and 63.2 g of sugars.

How much fat is in Sour Belts Peach?

Sour Belts Peach contains 2.1 g of fat per 100 g, of which 1.1 g is saturated (5% of the Daily Value).

How much sodium is in Sour Belts Peach?

100 g contains 69 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 4, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sour Belts Peach

Packaged product Beans and Legumes Zweet

Sour Belts Peach contains 379 kcal per 100 g. A serving, 30 g (30 g) provides about 114 kcal.

Roughly 92% of its calories come from carbohydrates, with 5% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

379kcal per 100 g

2.5 gprotein

87.4 gcarbohydrates

2.1 gfat

114kcal in serving, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	379 kcal
Total fat L	2.1 g	3%
Saturated fat L	1.1 g	5%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	69 mg	3%
Total carbohydrates L	87.4 g	32%
Dietary fiber L	1.1 g	4%
Total sugars L	63.2 g
Protein L	2.5 g	5%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 92%
Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.5 gin the lowest quarter of beans and legumes (median 6.8 g)
Fiber1.1 gin the lowest quarter of beans and legumes (median 3.8 g)
Sugars63.2 gin the top quarter of beans and legumes (median 2.6 g)
Fat2.1 gbelow the median for beans and legumes (median 2.7 g)
Saturated fat1.1 gabove the median for beans and legumes (median 0.5 g)
Sodium69 mgbelow the median for beans and legumes (median 199 mg)
Protein per 100 kcal0.65 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	367 kcal	379 kcal
Protein	3.3 g	2.5 g
Carbohydrates	86.7 g	87.4 g
Fat	1.7 g	2.1 g
Fiber	0 g	1.1 g
Sugars	60 g	63.2 g
Sodium	0 mg	69 mg

Product details

Brand: Zweet
Barcode: 0794711007709
Label serving: 30 g
Category: Beans and Legumes
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, glucose syrup, wheat flour, vegetable oil, apple juice, acidulant (malic acid, citric acid), apple juice, artificial flavor, monodiglyceride, artificial color (yellow 6)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Glucose syrup Wheat flour Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2627981. License: CC0 1.0 (U.S. public domain). Source record dated June 14, 2023. Imported November 6, 2026.
Open Food Facts, record 0794711007709. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.