Soft caramel

Packaged product Other Foods Storck

Soft caramel contains 438 kcal per 100 g.

Roughly 67% of its calories come from carbohydrates, with 30% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Soft caramel by Storck, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
3.1 gprotein
71.9 gcarbohydrates
14.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 14.1 g 18%
Saturated fat L 7.8 g 39%
Trans fat L 0 g
Cholesterol L 16 mg 5%
Sodium L 219 mg 10%
Total carbohydrates L 71.9 g 26%
Dietary fiber L 0 g 0%
Total sugars L 40.6 g
Added sugars L 31.2 g 62%
Protein L 3.1 g 6%
Calcium L 119 mg9%
Iron L 0 mg0%
Potassium L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 67%Fat: 30%438kcal / 100 g
  • Protein 3%
  • Carbohydrates 67%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Potassium4%Iron0%

Nutritional insights

  • Protein3.1 gbelow the median for other foods (median 6.9 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.8 g)
  • Sugars40.6 gin the top quarter of other foods (median 3.5 g)
  • Fat14.1 gabove the median for other foods (median 6.4 g)
  • Saturated fat7.8 gin the top quarter of other foods (median 1.9 g)
  • Sodium219 mgbelow the median for other foods (median 236 mg)
  • Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 438 kcal438 kcal
Protein 3.1 g3.1 g
Carbohydrates 71.9 g71.9 g
Fat 14.1 g14.1 g
Fiber 0 g0 g
Sugars 40.6 g40.6 g
Sodium 219 mg219 mg

Product details

Brand
Storck
Barcode
0072799058159
Quantity
28 oz
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

glucose syrup (from wheat or corn), sugar, condensed skim milk, palm oil, sorbitol (from wheat or corn), cream, whey, butter, reduced minerals whey, salt, sugar cane syrup, soy lecithin, artificial flavor. allergy information: contains milk, soybeans and wheat. made in germany by august storck kg for storck usa l.p., chicago, il 60654 www.werthers-original.us www.storck.us august storck kg 144 discove cara werth orig

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrupSugarMilkPalm oilCreamButterSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soft caramel?

100 g of Soft caramel has 438 kcal.

How much protein is in Soft caramel?

Soft caramel contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in Soft caramel?

Soft caramel has 71.9 g of total carbohydrates per 100 g, including 0 g of fiber and 40.6 g of sugars.

How much fat is in Soft caramel?

Soft caramel contains 14.1 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

How much sodium is in Soft caramel?

100 g contains 219 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2167813. License: CC0 1.0 (U.S. public domain). Source record dated November 23, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0072799058159. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.