Soan Papdi

Packaged product Other Foods Pramod Multifold pvt ltd

Soan Papdi contains 506 kcal per 100 g. A serving, 20 g (20 g) provides about 101 kcal.

Roughly 53% of its calories come from carbohydrates, with 43% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 384 kcal per 100 g across 17 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Soan Papdi by Pramod Multifold pvt ltd, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
506kcal per 100 g
5 gprotein
66.8 gcarbohydrates
24.3 gfat
101kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 506 kcal
Total fat L 24.3 g 31%
Saturated fat L 10.6 g 53%
Trans fat L 0.5 g
Sodium L 9.8 mg 0.4%
Total carbohydrates L 66.8 g 24%
Dietary fiber not reported
Total sugars L 29.6 g
Added sugars L 47 g 94%
Protein L 5 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 53%Fat: 43%506kcal / 100 g
  • Protein 4%
  • Carbohydrates 53%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gabove the median for other foods (median 4.2 g)
  • Sugars29.6 gabove the median for other foods (median 22.4 g)
  • Fat24.3 gin the top quarter of other foods (median 12.9 g)
  • Saturated fat10.6 gin the top quarter of other foods (median 4.9 g)
  • Sodium9.8 mgin the lowest quarter of other foods (median 60 mg)
  • Protein per 100 kcal0.99 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pramod Multifold pvt ltd
Barcode
8906043190451
Quantity
400g 20 servings
Label serving
20 g
Category
Desert
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar(47%), Gram Flour (18%), Edible Vegetable Oil (Palmolein Oil, Corn Oil), Refined Wheat Flour(Maida(8%)), Hydrogenated Vegetable Oil, Almond (0.5%), Pistachio (0.12%), Cardamom.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarChickpeasWheat flourAlmondPalm oil

Similar products

FoodCaloriesProteinCarbsFat
Суха Паста ПЕРУН 439 3.5 g 61 g 19.1 g
Меденка Мед 427 5.8 g 65 g 14.7 g
Nuss-Stängeli. Bâtonnets aux noisettes COOP Qualité & Prix 427 8.9 g 67 g 13 g
Dates & Choco Turkish 417 8.3 g 75 g 9.7 g
Meyer Lemon Bar Mix *No Artificial Flavors Krusteaz 407 2.2 g 85.2 g 5.6 g
Бяла паста ХЕЛИ 401 4.2 g 54.4 g 18.3 g
Лимонови медени топчета Марленка 398 6 g 50 g 19 g
cristard powder laziza 384 0 g 96 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soan Papdi?

100 g of Soan Papdi has 506 kcal. Serving, 20 g (20 g): about 101 kcal.

How much protein is in Soan Papdi?

Soan Papdi contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 20 g (20 g). About 4% of its calories come from protein. Compared with other other foods, that is above the median (median 4.2 g).

How many carbs are in Soan Papdi?

Soan Papdi has 66.8 g of total carbohydrates per 100 g, including 29.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Soan Papdi?

Soan Papdi contains 24.3 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).

How much sodium is in Soan Papdi?

100 g contains 9.8 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906043190451. License: ODbL 1.0 (Open Food Facts). Source record dated April 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.