Snickers
Packaged product Sweets and Desserts Mars
Snickers contains 477 kcal per 100 g. A serving, 11.5 g (11.5 g) provides about 55 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 477 kcal | |
| Total fat L | 22.7 g | 29% |
| Saturated fat L | 10.2 g | 51% |
| Trans fat L | 0.11 g | |
| Cholesterol L | 5.6 mg | 2% |
| Sodium L | 231 mg | 10% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 55.9 g | |
| Added sugars L | 50.3 g | 101% |
| Protein L | 7.2 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.2 gin the top quarter of sweets and desserts (median 4.9 g)
- Sugars55.9 gabove the median for sweets and desserts (median 51 g)
- Saturated fat10.2 gbelow the median for sweets and desserts (median 12 g)
- Sodium231 mgin the top quarter of sweets and desserts (median 171 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mars
- Barcode
- 8902433030598
- Quantity
- 11.5 g
- Label serving
- 11.5 g
- Category
- Candy chocolate bars filled with caramel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate coating (38%) Sugar, Milk solids, Cocoa butter, Cocoa solids, Edible vegetable fats <5% (Sal fat, Palm oil), Dextrose, Emulsifier (322); Centre filling (62%): Liquid glucose, Peanuts (14%), Sugar, Fractionated vegetable fat, Milk solids, iodized salt, Cocoa butter, Cocoa solids, Edible vegetable fats <5% (Sal fat, Palm oil), Dextrose, Emulsifier (322). CONTAINS COCOA BUTTER EQUIVALENT IN ADDITION TO COCOA BUTTER. Contains Peanuts, Milk, Soy. May contain Treenuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cloud 9 Overload Jack 'n Jill | 480 | 8 g | 64 g | 20 g |
| Dairy Milk Salted Caramel Cadbury | 485 | 4.9 g | 62 g | 24 g |
| Snickers MARS POLSKA SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ | 489 | 8.6 g | 60 g | 23 g |
| Caramel Bars Lidl | 459 | 4.1 g | 65 g | 20 g |
| 5 Star Cadbury | 449 | 1.8 g | 73.7 g | 16.4 g |
| Mars Mars | 445 | 3.8 g | 72 g | 16 g |
| Meteor Meteor | 444 | 2.8 g | 69.4 g | 19.4 g |
| Mars® Mini 18g MARS NORGE AS | 443 | 3.9 g | 71 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Snickers?
100 g of Snickers has 477 kcal. Serving, 11.5 g (11.5 g): about 55 kcal.
How much protein is in Snickers?
Snickers contains 7.2 g of protein per 100 g (14% of the 50 g Daily Value), or 0.83 g in serving, 11.5 g (11.5 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.9 g).
How many carbs are in Snickers?
Snickers has 61 g of total carbohydrates per 100 g, including 55.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Snickers?
Snickers contains 22.7 g of fat per 100 g, of which 10.2 g is saturated (51% of the Daily Value).
How much sodium is in Snickers?
100 g contains 231 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 5, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8902433030598. License: ODbL 1.0 (Open Food Facts). Source record dated October 5, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.