Calories in Snack, BALANCE, original bar

Generic food Snacks

Snack, BALANCE, original bar contains 415 kcal per 100 g. A 1 serving (50 g) provides about 208 kcal.

Roughly 47% of its calories come from carbohydrates, with 27% from protein and 26% from fat (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (434 kcal per 100 g).

100 g provides 166% of the Daily Value for Vitamin A, 136% of the Daily Value for Thiamin (B1) and 131% of the Daily Value for Riboflavin (B2).

The data comes from USDA FoodData Central: SR Legacy.

415kcal per 100 g
28 gprotein
48.7 gcarbohydrates
12 gfat
208kcal in 1 serving (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 415 kcal
Total fat L 12 g 15%
Saturated fat C 1.1 g 6%
Trans fat C 0.001 g
Cholesterol C 1 mg 0.3%
Sodium L 253 mg 11%
Total carbohydrates C 48.7 g 18%
Dietary fiber C 3.1 g 11%
Total sugars L 34.9 g
Protein L 28 g 56%
Vitamin A C 1,496 µg166%
Vitamin C C 11.2 mg12%
Vitamin D ? 1.6 µg8%
Vitamin E C 5.8 mg39%
Vitamin K C 1.3 µg1%
Thiamin (B1) C 1.6 mg136%
Riboflavin (B2) C 1.7 mg131%
Niacin (B3) C 9 mg56%
Pantothenic acid (B5) C 0.7 mg14%
Vitamin B6 C 0.89 mg52%
Folate (B9) C 126 µg32%
Vitamin B12 C 1.2 µg52%
Choline C 91.2 mg17%
Calcium L 543 mg42%
Iron C 10.9 mg61%
Magnesium C 119 mg28%
Phosphorus C 465 mg37%
Potassium C 678 mg14%
Zinc C 3.5 mg32%
Copper C 0.77 mg86%
Manganese C 0.71 mg31%
Selenium C 23.3 µg42%
Fluoride C 0.1 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 47%Fat: 26%415kcal / 100 g
  • Protein 27%
  • Carbohydrates 47%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A166%Thiamin (B1)136%Riboflavin (B2)131%Copper86%Iron61%Niacin (B3)56%Vitamin B652%Vitamin B1252%Selenium42%Calcium42%

Nutritional insights

  • Protein28 gin the top quarter of snacks (median 8 g)
  • Fiber3.1 gin the lowest quarter of snacks (median 4.3 g)
  • Sugars34.9 gin the top quarter of snacks (median 8.8 g)
  • Fat12 gbelow the median for snacks (median 15.4 g)
  • Saturated fat1.1 gin the lowest quarter of snacks (median 3.9 g)
  • Sodium253 mgbelow the median for snacks (median 319 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
  • Water7.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat C8.1 g
Polyunsaturated fat C2 g
Sugars and starch (1)
Starch C0.85 g
Individual fatty acids (33)
EPA (omega-3, 20:5 n-3) C0 g
DHA (omega-3, 22:6 n-3) C0 g
Linoleic acid (omega-6, 18:2) C1.8 g
SFA 4:0 C0.004 g
SFA 6:0 C0.001 g
SFA 8:0 C0.001 g
SFA 10:0 C0.002 g
SFA 12:0 C0.001 g
SFA 14:0 C0.008 g
SFA 16:0 C0.63 g
SFA 18:0 C0.42 g
SFA 20:0 C0.004 g
MUFA 18:1 C8 g
PUFA 18:3 C0.14 g
PUFA 20:4 C0 g
SFA 22:0 C0.046 g
MUFA 14:1 C0 g
MUFA 16:1 C0.003 g
PUFA 18:4 C0 g
MUFA 20:1 C0.066 g
MUFA 22:1 C0.012 g
PUFA 22:5 n-3 (DPA) C0 g
SFA 15:0 C0.034 g
SFA 17:0 C0 g
SFA 24:0 C0.001 g
MUFA 24:1 c C0 g
PUFA 20:2 n-6 c,c C0 g
MUFA 17:1 C0 g
PUFA 20:3 C0 g
SFA 13:0 C0 g
MUFA 15:1 C0 g
PUFA 21:5 C0 g
PUFA 22:4 C0 g
Carotenoids (15)
Beta-carotene C10 µg
Lycopene C0 µg
Lutein + zeaxanthin C0 µg
Retinol C1,495 µg
Carotene, alpha C0 µg
Vitamin D (D2 + D3), International Units C65 IU
Vitamin D3 (cholecalciferol) C1.6 µg
Cryptoxanthin, beta C0 µg
Tocopherol, beta C0.01 mg
Tocopherol, gamma C0.98 mg
Tocopherol, delta C0.43 mg
Tocotrienol, alpha C0 mg
Tocotrienol, beta C0 mg
Tocotrienol, gamma C0 mg
Tocotrienol, delta C0 mg
Sterols (3)
Phytosterols C19 mg
Campesterol C0 mg
Beta-sitosterol C0 mg
Other components (13)
Water C7.8 g
Alcohol C0 g
Caffeine C4 mg
Ash C3.5 g
Theobromine C47 mg
Energy C1,736 kJ
Vitamin A, IU C5,000 IU
Vitamin K (Dihydrophylloquinone) C0 µg
Folic acid C0 µg
Folate, food C126 µg
Betaine C0.5 mg
Vitamin E, added C2.4 mg
Vitamin B-12, added C0.9 µg

Other forms of Snack

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Snack, potato chips, made from dried potatoes, plain Dried or dry 545 4.6 g 55.4 g 35.3 g
Snack, Pretzel, hard chocolate coated 467 7.1 g 70.1 g 17.6 g
Snack, Mixed Berry Bar 383 13.2 g 58.8 g 10.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in snack?

100 g of snack has 415 kcal. 1 serving (50 g): about 208 kcal.

Is snack high in protein?

Snack contains 28 g of protein per 100 g (56% of the 50 g Daily Value), or 14 g in 1 serving (50 g). About 27% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 8 g).

How many carbs are in snack?

Snack has 48.7 g of total carbohydrates per 100 g, including 3.1 g of fiber and 34.9 g of sugars.

How much fat is in snack?

Snack contains 12 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

What vitamins and minerals does snack contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (166% DV), Thiamin (B1) (136% DV), Riboflavin (B2) (131% DV), copper (86% DV) and iron (61% DV). The full list is in the vitamins and minerals table above.

How much sodium is in snack?

100 g contains 253 mg of sodium, 11% of the 2,300 mg Daily Value.

Does snack have the same nutrition not specified and dried or dry?

No. Per 100 g, snack, BALANCE, original bar has 415 kcal, while snack, potato chips, made from dried potatoes, plain has 545 kcal. Processing changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated April 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 173159. License: CC0 1.0 (U.S. public domain). Source record dated April 1, 2019. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.