S'mores Spread
Packaged product Sweets and Desserts bettergoods
S'mores Spread contains 676 kcal per 100 g. A serving, 37.0 g (37 g) provides about 250 kcal.
Roughly 62% of its calories come from fat, with 37% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 676 kcal | |
| Total fat L | 40.5 g | 52% |
| Saturated fat L | 10.8 g | 54% |
| Sodium | not reported | |
| Total carbohydrates L | 54.1 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 48.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.7 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 37%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.7 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sugars48.6 gin the top quarter of sweets and desserts (median 21.6 g)
- Fat40.5 gin the top quarter of sweets and desserts (median 13.5 g)
- Saturated fat10.8 gabove the median for sweets and desserts (median 5.6 g)
- Protein per 100 kcal0.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- bettergoods
- Barcode
- 0194346207985
- Label serving
- 37.0 g
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wrap tition facts servings: 10, serv. size: 2 tbsp. (37g), amount per serving: calories 220, total f % dv trans fat 0g cholest. omg (0% dv), sodium 25mg (1% dv), total carb. 20g (7% dv, f added sugars, 34% dv), protein <1g, vit. d 0mcg (0%dv), calcium 10mg (0% dv), iron 0.4mg (20 ts sugar canola oil, palm oil, cookies [enriched wheat flour (wheat flour, niacin, reduced on folic acid, graham flour (whole grain wheat flour), shortening (palm oil, canola oil modified paint corn syrup, dextrose, salt, natural and artificial flavors, sodium bicarbonate, ammonium bicarbon alsom milk, maltodextrin, whey powder, sunflower and/or canola lecithin, natural and artificial flarea tans milk and wheat. may contain traces of almonds, brazil nuts, cashews, coconut, hazelnuts, c he nuts pistachios and walnuts. stributed by: walmart inc., bentonville, ar 72716 tang bioengineered food ingredients product of canada store at room temperature (64 est results do not freeze, refrigerate or microwave. comments? please contact us at
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilWheat flourSaltHazelnut
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in S'mores Spread?
100 g of S'mores Spread has 676 kcal. Serving, 37.0 g (37 g): about 250 kcal.
How much protein is in S'mores Spread?
S'mores Spread contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 37.0 g (37 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in S'mores Spread?
S'mores Spread has 54.1 g of total carbohydrates per 100 g, including 48.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in S'mores Spread?
S'mores Spread contains 40.5 g of fat per 100 g, of which 10.8 g is saturated (54% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated April 13, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0194346207985. License: ODbL 1.0 (Open Food Facts). Source record dated April 13, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.