Smoked Squid and Cheese

Packaged product Dairy and Eggs Yamei

Smoked Squid and Cheese contains 291 kcal per 100 g. A serving, 1 piece, 5 g (5 g) provides about 15 kcal.

Roughly 45% of its calories come from fat, with 34% from protein and 20% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked Squid and Cheese by Yamei, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
291kcal per 100 g
24.9 gprotein
14.8 gcarbohydrates
14.7 gfat
15kcal in serving, 1 piece, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 291 kcal
Total fat L 14.7 g 19%
Saturated fat not reported
Sodium L 1,101 mg 48%
Total carbohydrates L 14.8 g 5%
Dietary fiber not reported
Total sugars not reported
Protein L 24.9 g 50%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 20%Fat: 45%291kcal / 100 g
  • Protein 34%
  • Carbohydrates 20%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24.9 gin the top quarter of dairy and eggs (median 8 g)
  • Fat14.7 gabove the median for dairy and eggs (median 10 g)
  • Sodium1,101 mgin the top quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal8.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Yamei
Barcode
4903059204947
Label serving
1 piece (5 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Marinated cheese ploughman’s Aldi 291 14 g 3.6 g 24.3 g
Cream Cheese Lactosr Free Woolies 291 9.4 g 6 g 26.1 g
Magnum Yoghurt Fresh ESKIMO 291 2.9 g 30 g 18 g
Butter Chicken Bake Ginsters 291 7.9 g 24.6 g 17.7 g
Beechwood Smoked Cheese Morrisons 291 19.1 g 0.6 g 23.6 g
Cheese And Beans Bake Asda Essentials 291 8.2 g 32 g 14 g
Chevre Goats Cheese Crook & Churn Dairy 291 20 g 1 g 23 g
cheese bangers coop 291 21.1 g 8.2 g 19.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4903059204947. License: ODbL 1.0 (Open Food Facts). Source record dated September 25, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Smoked Squid and Cheese?

100 g of Smoked Squid and Cheese has 291 kcal. Serving, 1 piece, 5 g (5 g): about 15 kcal.

Is Smoked Squid and Cheese high in protein?

Smoked Squid and Cheese contains 24.9 g of protein per 100 g (50% of the 50 g Daily Value), or 1.2 g in serving, 1 piece, 5 g (5 g). About 34% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Smoked Squid and Cheese?

Smoked Squid and Cheese has 14.8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked Squid and Cheese?

Smoked Squid and Cheese contains 14.7 g of fat per 100 g.

How much sodium is in Smoked Squid and Cheese?

100 g contains 1,101 mg of sodium, 48% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 25, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.