How many calories are in Magnum Yoghurt Fresh?

100 g of Magnum Yoghurt Fresh has 291 kcal. Serving, 86 g (86 g): about 250 kcal.

How much protein is in Magnum Yoghurt Fresh?

Magnum Yoghurt Fresh contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 2.5 g in serving, 86 g (86 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Magnum Yoghurt Fresh?

Magnum Yoghurt Fresh has 30 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Magnum Yoghurt Fresh?

Magnum Yoghurt Fresh contains 18 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Magnum Yoghurt Fresh

Packaged product Dairy and Eggs ESKIMO

Magnum Yoghurt Fresh contains 291 kcal per 100 g. A serving, 86 g (86 g) provides about 250 kcal.

Roughly 55% of its calories come from fat, with 41% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

291kcal per 100 g

2.9 gprotein

30 gcarbohydrates

18 gfat

250kcal in serving, 86 g (86 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	291 kcal
Total fat L	18 g	23%
Saturated fat L	13 g	65%
Sodium	not reported
Total carbohydrates L	30 g	11%
Dietary fiber	not reported
Total sugars L	28 g
Added sugars L	0 g	0%
Protein L	2.9 g	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 41%
Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein2.9 gin the lowest quarter of dairy and eggs (median 8 g)
Sugars28 gin the top quarter of dairy and eggs (median 4 g)
Fat18 gabove the median for dairy and eggs (median 10 g)
Saturated fat13 gabove the median for dairy and eggs (median 4.2 g)
Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: ESKIMO
Barcode: 8000920571408
Quantity: 86g
Label serving: 86 g
Category: Dairy and Eggs
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ernährunasinfo Are nutritionnallee / Wartaék 04/2024 L2112AO004 05:00 C DA AT KI (DE\AT) Eis mit Joghurt, Himbeersauce (15%) und Milchschokolade (2526). / (CH) Glace mit Joghurt, Himieei sauce (15%) und Michschokolade (25%). : Entrahmte MILCH, Zucker, JÕGHURT (1T4). Kakaobutter, Gukose-Fruktose-Sirup, Kokosfett, Kakaomasse', Himbeerpüree (4%), VOLLMILCHPULVER. BUTTERFETT, MAGERMILCH-Pulver oder - Konzentrat, Emulgatoren (E471, Lecithine (S0JA), E476), Stabilisatoren (Johannisbrotkernmehl, Carageen), Sãureregulator (Citronensåure), Aromen. Kann Mandeln enthalten. "Rainforest Aliance-zertfziert. ra.org. Bei - 18°C mindestens haltar bis Ende: siehe Packungsaufdruck. Ga Glace avec du yogourt, sauce à la framboise (15%) et chocolat au lait (25%). Ingrédients: LAIT écrémé réhydraté, sUCre, YOGOURT (17%), beurre de cacao', sirop de glucose-fructose, graisse de coco, påte de cacao', puree de framboise (4%), LAIT entier en poudre, BEURRE Concentré, LAIT écrémé en poudre ou concentré, émusifiants p (E471,lecthines de SOJA, E476), stabilisants (farine de graines de caroube, carraghénanes), corecteur d'aciditë (acde ctrique), arčmes. Peut contenir des amandes. 'Certifié Rainforest Alliance. ra.org. A Conserver à - 18°C. Å consommer de préférence avant fin : voir emballage. H Lody z jogurtem i sosem malinowym (15%) w polewie z mlecznej czekolady (25%). Skadniki: odtworzone odtruszczone MLEKO, cukier, JOGURT (179%). thuszcz kakaowy' syrop glukozowo-fruktozowy, thuszcz kokosowy, mliazga

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter Butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8000920571408. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.