Smoked shorty sausage

Packaged product Snacks Duke's

Smoked shorty sausage contains 520 kcal per 100 g. A serving, 25 g (25 g) provides about 130 kcal.

Roughly 78% of its calories come from fat, with 22% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43,261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked shorty sausage by Duke's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
28 gprotein
0 gcarbohydrates
44 gfat
130kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 44 g 56%
Saturated fat L 16 g 80%
Trans fat L 0 g
Cholesterol L 100 mg 33%
Sodium L 1,640 mg 71%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 28 g 56%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Fat: 78%520kcal / 100 g
  • Protein 22%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron0%Potassium0%

Nutritional insights

  • Protein28 gin the top quarter of snacks (median 7.3 g)
  • Fiber0 gin the lowest quarter of snacks (median 4 g)
  • Sugars0 gin the lowest quarter of snacks (median 4.9 g)
  • Fat44 gin the top quarter of snacks (median 20.8 g)
  • Saturated fat16 gin the top quarter of snacks (median 3.6 g)
  • Sodium1,640 mgin the top quarter of snacks (median 414 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Duke's
Barcode
81646227
Label serving
25 g
Category
snack-sausage
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PORK, LESS THAN 2% OF: SALT, CHOPPED PARSLEY, CANE SUGAR SPICES, CULTURED CELERY POWDER* (CULTURED CELERY POWDER SEA SALT VINEGAR, CITRIC ACID, ROASTED GARLIC, PALM OIL, ROSEMARY EXTRACT NATURAL FLAVORS. MADE WITH BEEF COLLAGEN CASING (CARAMEL COLOR, CARMINE). *TO PRESERVE QUALITY. information

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicPalm oilSalt

Frequently asked questions

How many calories are in Smoked shorty sausage?

100 g of Smoked shorty sausage has 520 kcal. Serving, 25 g (25 g): about 130 kcal.

Is Smoked shorty sausage high in protein?

Smoked shorty sausage contains 28 g of protein per 100 g (56% of the 50 g Daily Value), or 7 g in serving, 25 g (25 g). About 22% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7.3 g).

How many carbs are in Smoked shorty sausage?

Smoked shorty sausage has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked shorty sausage?

Smoked shorty sausage contains 44 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Smoked shorty sausage?

100 g contains 1,640 mg of sodium, 71% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 81646227. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.