Smoked sausage
Packaged product Meat Mccormick
Smoked sausage contains 288 kcal per 100 g. A serving, 1 link, 66 g (66 g) provides about 190 kcal.
Roughly 75% of its calories come from fat, with 17% from protein and 8% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (288 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 24.2 g | 31% |
| Saturated fat L | 9.1 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 68 mg | 23% |
| Sodium L | 924 mg | 40% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 1.5 g | |
| Protein L | 12.1 g | 24% |
| Vitamin A L | 55 µg | 6% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 121 mg | 9% |
| Iron L | 1.1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 8%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.1 gin the lowest quarter of meat (median 14.3 g)
- Fiber1.5 gin the top quarter of meat (median 0 g)
- Sugars1.5 gabove the median for meat (median 1 g)
- Fat24.2 gbelow the median for meat (median 24.7 g)
- Saturated fat9.1 gabove the median for meat (median 8.9 g)
- Sodium924 mgabove the median for meat (median 842 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 288 kcal | 288 kcal |
| Protein | 12.1 g | 12.1 g |
| Carbohydrates | 6.1 g | 6.1 g |
| Fat | 24.2 g | 24.2 g |
| Fiber | 1.5 g | 1.5 g |
| Sugars | 1.5 g | 1.5 g |
| Sodium | 924 mg | 924 mg |
Product details
- Brand
- Mccormick
- Barcode
- 0015900064205
- Label serving
- 1 LINK (66 g)
- Category
- Smoked sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, mechanically separated turkey, water, pasteurized process cheddar cheese (cheddar cheese (cultured milk, salt, enzymes), water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extracts)), corn syrup, contains 2% or less of the following: beef, salt, modified corn starch, oat fiber, corn maltodextrin, spices (including chipotle chili pepper), paprika, dehydrated garlic, dehydrated onion, roasted garlic powder, sunflower oil, natural flavor, dextrose, potassium chloride, sodium phosphates, sodium erythorbate, sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| classic pork breakfast sausage Applegate | 288 | 18.6 g | 1.7 g | 23.7 g |
| Salchichas Dulano | 288 | 12.4 g | 1 g | 26 g |
| Sauccisse fumée Charculor | 288 | 16 g | 1.9 g | 24 g |
| NEW ORLEANS ANDOUILLE RECIPE Smoked Sausage Johnsonville | 288 | 13.6 g | 3 g | 22.7 g |
| Smoked sausages Great Value | 289 | 14.4 g | 1.1 g | 25.6 g |
| Natural Casing Cheddarbest Smoked Sausage Land O'Frost Inc. | 289 | 14.5 g | 4 g | 23.7 g |
| Smoked Sausage, Seasoned With Cavender's All Purpose Greek Seasoning Petit Jean Meats | 289 | 14.5 g | 2 g | 25 g |
| Saucisses géantes fumées Gebirgsjäger | 287 | 13.5 g | 2 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smoked sausage?
100 g of Smoked sausage has 288 kcal. Serving, 1 link, 66 g (66 g): about 190 kcal.
Is Smoked sausage high in protein?
Smoked sausage contains 12.1 g of protein per 100 g (24% of the 50 g Daily Value), or 8 g in serving, 1 link, 66 g (66 g). About 17% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 14.3 g).
How many carbs are in Smoked sausage?
Smoked sausage has 6.1 g of total carbohydrates per 100 g, including 1.5 g of fiber and 1.5 g of sugars.
How much fat is in Smoked sausage?
Smoked sausage contains 24.2 g of fat per 100 g, of which 9.1 g is saturated (45% of the Daily Value).
How much sodium is in Smoked sausage?
100 g contains 924 mg of sodium, 40% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2658511. License: CC0 1.0 (U.S. public domain). Source record dated September 19, 2023. Imported November 6, 2026.
- Open Food Facts, record 0015900064205. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.