Smoked sausage, bacon & cheddar
Packaged product Meat Lando'Frost
Smoked sausage, bacon & cheddar contains 351 kcal per 100 g. A serving, 1 link, 74 g (74 g) provides about 260 kcal.
Roughly 83% of its calories come from fat, with 15% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 290 kcal per 100 g across 586 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 32.4 g | 42% |
| Saturated fat L | 12.2 g | 61% |
| Trans fat L | 0 g | |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 689 mg | 30% |
| Total carbohydrates L | 1.4 g | 0.5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.4 g | |
| Protein L | 13.5 g | 27% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 54 mg | 4% |
| Iron L | 0.49 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 2%
- Fat 83%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.5 gbelow the median for meat (median 14.4 g)
- Sugars1.4 gabove the median for meat (median 0.9 g)
- Fat32.4 gin the top quarter of meat (median 25 g)
- Saturated fat12.2 gin the top quarter of meat (median 8.9 g)
- Sodium689 mgin the lowest quarter of meat (median 842 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 351 kcal | 351 kcal |
| Protein | 13.5 g | 13.5 g |
| Carbohydrates | 1.4 g | 1.4 g |
| Fat | 32.4 g | 32.4 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.4 g | 1.4 g |
| Sodium | 689 mg | 689 mg |
Product details
- Brand
- Lando'Frost
- Barcode
- 0051900040245
- Label serving
- 1 LINK (74 g)
- Category
- Smoked sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork, bacon (pork cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), water, cheddar cheese [(cultured milk, salt, enzymes), cream, sodium phosphates, salt, sorbic acid (a preservative), colored with apo carotenal, powdered cellulose (to prevent caking), potassium sorbate and natamycin (preservatives)], contains less than 2% of the following: salt, potassium lactate, corn syrup, sodium phosphates, natural spices, natural flavorings, sodium diacetate, sodium erythorbate, spice extractives, sodium nitrite, natural casing (pork and/or lamb).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Smokies Smoked Sausage Land O'Frost Inc. | 351 | 12.3 g | 5.3 g | 31.6 g |
| Smoked Sausages Land O'Frost Inc. | 351 | 14 g | 1.8 g | 31.6 g |
| Smoked Sausages Land O'Frost Inc. | 351 | 12.3 g | 3.5 g | 33.3 g |
| Bacon & Cheddar Smoked Sausage Land O'Frost Inc. | 351 | 13.5 g | 1.4 g | 32.4 g |
| Smoked Sausage Rabideaux's | 351 | 19.3 g | 1.8 g | 28.1 g |
| Smoked Sausage Bobak Sausage Company | 352 | 13.2 g | 2.2 g | 31.9 g |
| Smoked sausage Eckrich | 353 | 10.6 g | 7.1 g | 30 g |
| Diots du Jura cuit au morbier Clavière | 353 | 16.6 g | 2 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2075074. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2019. Imported November 6, 2026.
- Open Food Facts, record 0051900040245. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.