Sliced Loaf
Packaged product Sweets and Desserts The Bakery
Sliced Loaf contains 348 kcal per 100 g. A serving, 1 slices, 46 g (46 g) provides about 160 kcal.
Roughly 55% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,774 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 15.2 g | 19% |
| Saturated fat L | 3.3 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 326 mg | 14% |
| Total carbohydrates L | 47.8 g | 17% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 30.4 g | |
| Protein L | 4.4 g | 9% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 87 mg | 7% |
| Iron L | 1.6 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 55%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.4 gbelow the median for sweets and desserts (median 4.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.4 g)
- Sugars30.4 gbelow the median for sweets and desserts (median 31 g)
- Fat15.2 gbelow the median for sweets and desserts (median 18 g)
- Saturated fat3.3 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium326 mgabove the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 348 kcal | 348 kcal |
| Protein | 4.4 g | 4.4 g |
| Carbohydrates | 47.8 g | 47.8 g |
| Fat | 15.2 g | 15.2 g |
| Fiber | 0 g | 0 g |
| Sugars | 30.4 g | 30.4 g |
| Sodium | 326 mg | 326 mg |
Product details
- Brand
- The Bakery
- Barcode
- 0078742023984
- Label serving
- 1 SLICES (46 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched bleached wheat flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), soybean oil , eggs, water, brown sugar, milk, food starch - modified, contains 2% or less of each of the following: sour cream, whey (milk), spice, vital wheat gluten, emulisifer (mono - and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate), wheat, starch, salt, sodium stearoyl lactylate), wheat starch, salt, potassium sorbate (preservative), sodium aluminum phosphate acidic, aluminium sulfate, sodium bicarbonate, natural flavor (contains milk), calcium propionate (preservative), sorbic acid, cultured sugar, vinegar, artifical flavor, modified cornstarch, caramel color, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Catalan cream taartjes horno de San juan | 348 | 4.4 g | 50 g | 18 g |
| Gourmet Bread American Classic | 348 | 4.6 g | 43.9 g | 18.2 g |
| Double Chocolate Cake Hand In Castle Rock Co | 348 | 2.5 g | 50.5 g | 15.7 g |
| Coca de calabaza Consum | 348 | 5.3 g | 43 g | 17.2 g |
| Cheesecake kit HEMA | 348 | 5.3 g | 34.2 g | 20.9 g |
| Specially selected rich iced fruit cake Aldi | 348 | 3.5 g | 68.6 g | 6 g |
| Frosted Yellow Cake With Creamy Filling Cupcakes, Frosted Yellow Hostess | 348 | 2.2 g | 58.7 g | 10.9 g |
| Coca de calabaza Consum | 348 | 5.3 g | 43 g | 17.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Loaf?
100 g of Sliced Loaf has 348 kcal. Serving, 1 slices, 46 g (46 g): about 160 kcal.
How much protein is in Sliced Loaf?
Sliced Loaf contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1 slices, 46 g (46 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).
How many carbs are in Sliced Loaf?
Sliced Loaf has 47.8 g of total carbohydrates per 100 g, including 0 g of fiber and 30.4 g of sugars.
How much fat is in Sliced Loaf?
Sliced Loaf contains 15.2 g of fat per 100 g, of which 3.3 g is saturated (16% of the Daily Value).
How much sodium is in Sliced Loaf?
100 g contains 326 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1905189. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0078742023984. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.