Sliced Carrots

Packaged product Vegetables Tesco

Sliced Carrots contains 34 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 34 kcal.

Roughly 81% of its calories come from carbohydrates, with 15% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (38 kcal per 100 g).

100 g provides 398% of the Daily Value for Vitamin A, 18% of the Daily Value for selenium and 15% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sliced Carrots by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
34kcal per 100 g
0.3 gprotein
6 gcarbohydrates
0.5 gfat
34kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 34 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Cholesterol L 0 mg 0%
Sodium L 24 mg 1%
Total carbohydrates L 6 g 2%
Dietary fiber L 2.2 g 8%
Total sugars L 4.6 g
Added sugars L 0 g 0%
Protein L 0.3 g 0.6%
Vitamin A L 3,580 µg398%
Vitamin C L 2 mg2%
Vitamin D L 0 µg0%
Vitamin E L 0.5 mg3%
Vitamin K L 15 µg13%
Thiamin (B1) L 0.028 mg2%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.05 mg0.3%
Pantothenic acid (B5) L 0.2 mg4%
Vitamin B6 L 0.093 mg5%
Folate (B9) L 59.4 µg15%
Vitamin B12 L 0 µg0%
Calcium L 30 mg2%
Iron L 0.4 mg2%
Magnesium L 10 mg2%
Phosphorus L 22 mg2%
Potassium L 200 mg4%
Zinc L 0.18 mg2%
Copper L 0.05 mg6%
Manganese L 0.1 mg4%
Selenium L 10 µg18%
Iodine L 10 µg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 81%Fat: 15%34kcal / 100 g
  • Protein 4%
  • Carbohydrates 81%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A398%Selenium18%Folate (B9)15%Vitamin K13%Iodine7%Copper6%Vitamin B65%Manganese4%Potassium4%Pantothenic acid (B5)4%

Nutritional insights

  • Protein0.3 gin the lowest quarter of vegetables (median 0.79 g)
  • Fiber2.2 gin the lowest quarter of vegetables (median 2.7 g)
  • Sugars4.6 gbelow the median for vegetables (median 5.9 g)
  • Fat0.5 gin the top quarter of vegetables (median 0.25 g)
  • Saturated fat0.1 gin the top quarter of vegetables (median 0.005 g)
  • Sodium24 mgin the lowest quarter of vegetables (median 60 mg)
  • Protein per 100 kcal0.88 gprotein density, useful for comparing foods with different calorie levels
  • Water88.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.4 g
Carotenoids (1)
Beta-carotene L8,290 µg
Other components (2)
Water L88.1 g
Alcohol L0 g

Product details

Brand
Tesco
Barcode
5051898556853
Label serving
1 serving (100 g)
Category
Carrots
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sliced carrots

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Carrots?

100 g of Sliced Carrots has 34 kcal. Serving, 1 serving, 100 g (100 g): about 34 kcal.

How much protein is in Sliced Carrots?

Sliced Carrots contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value), or 0.3 g in serving, 1 serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 0.79 g).

How many carbs are in Sliced Carrots?

Sliced Carrots has 6 g of total carbohydrates per 100 g, including 2.2 g of fiber and 4.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sliced Carrots?

Sliced Carrots contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Sliced Carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (398% DV), selenium (18% DV), Folate (B9) (15% DV) and Vitamin K (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sliced Carrots?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 8, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5051898556853. License: ODbL 1.0 (Open Food Facts). Source record dated March 8, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.