Sliced Carrots

Packaged product Vegetables Great Value

Sliced Carrots contains 35 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 30 kcal.

Roughly 87% of its calories come from carbohydrates, with 13% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (38 kcal per 100 g).

100 g provides 19% of the Daily Value for selenium and 15% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sliced Carrots by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
35kcal per 100 g
1.2 gprotein
8.2 gcarbohydrates
0 gfat
30kcal in serving, 1 serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 35.3 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 70.6 mg 3%
Total carbohydrates L 8.2 g 3%
Dietary fiber L 3.5 g 13%
Total sugars L 4.7 g
Added sugars L 0 g 0%
Protein L 1.2 g 2%
Vitamin A L 0 µg0%
Vitamin C L 2.1 mg2%
Vitamin D L 0 µg0%
Vitamin E L 0.28 mg2%
Thiamin (B1) L 0.029 mg2%
Riboflavin (B2) L 0.005 mg0.4%
Niacin (B3) L 0.051 mg0.3%
Pantothenic acid (B5) L 0.2 mg4%
Vitamin B6 L 0.095 mg6%
Folate (B9) L 60.8 µg15%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 35.3 mg3%
Iron L 0 mg0%
Magnesium L 10.2 mg2%
Phosphorus L 22.5 mg2%
Potassium L 235 mg5%
Zinc L 0.18 mg2%
Copper L 0.051 mg6%
Manganese L 0.1 mg4%
Selenium L 10.2 µg19%
Iodine L 10.2 µg7%
Chloride L 58.2 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 87%35kcal / 100 g
  • Protein 13%
  • Carbohydrates 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium19%Folate (B9)15%Iodine7%Copper6%Vitamin B66%Potassium5%Manganese4%Pantothenic acid (B5)4%Calcium3%Chloride3%

Nutritional insights

  • Protein1.2 gin the top quarter of vegetables (median 0.79 g)
  • Fiber3.5 gin the top quarter of vegetables (median 2.7 g)
  • Sugars4.7 gbelow the median for vegetables (median 5.9 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.25 g)
  • Saturated fat0 gin the lowest quarter of vegetables (median 0.005 g)
  • Sodium70.6 mgabove the median for vegetables (median 60 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water90.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.01 g
Polyunsaturated fat L0.01 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.01 g
DHA (omega-3, 22:6 n-3) L0.01 g
ALA (omega-3, 18:3 n-3) L0.01 g
Linoleic acid (omega-6, 18:2) L0.01 g
Carotenoids (1)
Beta-carotene L8,491 µg
Other components (2)
Water L90.2 g
Alcohol L0 g

Product details

Brand
Great Value
Barcode
0078742237428
Quantity
12 oz
Label serving
1 serving (85 g)
Category
Carrots
Packaging
en:plastic-bag
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CARROTS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Baby Cut Carrots Publix 35 1.2 g 8.2 g 0 g
carrots baby cut Wegmans 35 1.2 g 8.2 g 0 g
Baby Cut Carrots Food Lion 35 1.2 g 9.4 g 0 g
Frozen Sliced Carrots Best Buy 35 0.59 g 7.6 g 0.59 g
Matchstick Carrots Publix 35 1.2 g 8.2 g 0 g
Cut & Pieces Chips Carrots Kroger 35 0 g 8.2 g 0 g
Matchstick Cut Carrots Food Lion 35 1.2 g 9.4 g 0 g
Carrot Chips Raley's 35 0 g 8.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced Carrots?

100 g of Sliced Carrots has 35 kcal. Serving, 1 serving, 85 g (85 g): about 30 kcal.

How much protein is in Sliced Carrots?

Sliced Carrots contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 serving, 85 g (85 g). About 13% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 0.79 g).

How many carbs are in Sliced Carrots?

Sliced Carrots has 8.2 g of total carbohydrates per 100 g, including 3.5 g of fiber and 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sliced Carrots?

Sliced Carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sliced Carrots contain?

Per 100 g, the most notable amounts relative to the Daily Value are selenium (19% DV) and Folate (B9) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sliced Carrots?

100 g contains 70.6 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078742237428. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.