How many calories are in Sirloin beef?

100 g of Sirloin beef has 212 kcal. Serving, 1 patty, 151 g (151 g): about 320 kcal.

Is Sirloin beef high in protein?

Sirloin beef contains 18.5 g of protein per 100 g (37% of the 50 g Daily Value), or 28 g in serving, 1 patty, 151 g (151 g). About 35% of its calories come from protein. Compared with other meat, that is above the median (median 17.1 g).

How many carbs are in Sirloin beef?

Sirloin beef has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sirloin beef?

Sirloin beef contains 15.2 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

What vitamins and minerals does Sirloin beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sirloin beef?

100 g contains 66.2 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 11, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sirloin beef

Packaged product Meat Sam's West

Sirloin beef contains 212 kcal per 100 g. A serving, 1 patty, 151 g (151 g) provides about 320 kcal.

Roughly 65% of its calories come from fat, with 35% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (208 kcal per 100 g).

100 g provides 13% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

212kcal per 100 g

18.5 gprotein

0 gcarbohydrates

15.2 gfat

320kcal in serving, 1 patty, 151 g (151 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	212 kcal
Total fat L	15.2 g	20%
Saturated fat L	6 g	30%
Cholesterol L	69.5 mg	23%
Sodium L	66.2 mg	3%
Total carbohydrates L	0 g	0%
Dietary fiber	not reported
Total sugars	not reported
Protein L	18.5 g	37%
Calcium L	13.2 mg	1%
Iron L	2.4 mg	13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 35%
Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein18.5 gabove the median for meat (median 17.1 g)
Fat15.2 gabove the median for meat (median 8.8 g)
Saturated fat6 gabove the median for meat (median 3.2 g)
Sodium66.2 mgin the lowest quarter of meat (median 423 mg)
Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Sam's West
Barcode: 0078742113401
Label serving: 1 patty (151 g)
Category: Meat

Ingredients

sirloin beef, beef. n facts ty (151g/5.3 oz) iner 18

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Food	Calories	Protein	Carbs	Fat
Ground Beef Patties Aldi	212	18.5 g	0 g	15.2 g
Ground Beef Patty 85/15 Wellsley Farms	212	18.5 g	0 g	15.2 g
Grass Fed Ground Beef Patties Aldi	212	18.5 g	0 g	15.2 g
100% Pure Ground Beef Round Patties Food Lion	212	18.5 g	0 g	15.2 g
100% Pure Ground Beef Patties 85% Lean/15% Fat Wellsley Farms	212	18.5 g	0 g	15.2 g
100% Pure Ground Beef Round Patties JBS USA Food Company	212	18.5 g	0 g	15.2 g
Kirkland Lean Sirloin Beef Patties Kirkland Signature	212	17.2 g	2 g	14.6 g
Ground beef patties Raley's	212	18.5 g	0 g	15.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0078742113401. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.