Sicilian Lemon Posset
Packaged product Sweets and Desserts Aldi
Sicilian Lemon Posset contains 354 kcal per 100 g. A serving, 85 g (85 g) provides about 301 kcal.
Roughly 71% of its calories come from fat, with 27% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 315 kcal per 100 g across 43 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 27.9 g | 36% |
| Saturated fat L | 16.5 g | 83% |
| Sodium | not reported | |
| Total carbohydrates L | 24.2 g | 9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 22.2 g | |
| Added sugars L | 18 g | 36% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 27%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 4.1 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.6 g)
- Sugars22.2 gbelow the median for sweets and desserts (median 23.1 g)
- Fat27.9 gin the top quarter of sweets and desserts (median 17 g)
- Saturated fat16.5 gin the top quarter of sweets and desserts (median 8.9 g)
- Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600322148
- Label serving
- 85 g
- Category
- Lemon cheesecakes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHIPPING CREAM (MILK) (64%), Sugar, SICILIAN LEMON JUICE (16%), Gelling Agent: Agar; Thickener: Corn Starch; Acid: Citric Acid; Preservative: Potassium Sorbate. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 Cheesecakes Citron & Fleur de Sureau Gü | 356 | 3.9 g | 28.8 g | 21.1 g |
| Lemon Swirl Cheesecake By sainsbury's | 363 | 4.1 g | 40.1 g | 20 g |
| Lemon & Mascarpone Cheesecake Deluxe | 364 | 3.4 g | 35.3 g | 22.9 g |
| Lemon Cheesecake Morrisons | 364 | 4.4 g | 38.1 g | 21.3 g |
| Cheescakes acidules citron d Espagne Gü | 364 | 3.7 g | 34.5 g | 23.6 g |
| Le Cheesecake citron Gü | 364 | 3.7 g | 34.5 g | 23.6 g |
| Spanish Lemon Cheesecake Gü | 364 | 3.7 g | 35 g | 24 g |
| Le cheesecake citron Gü | 364 | 3.7 g | 35 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sicilian Lemon Posset?
100 g of Sicilian Lemon Posset has 354 kcal. Serving, 85 g (85 g): about 301 kcal.
How much protein is in Sicilian Lemon Posset?
Sicilian Lemon Posset contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 1.4 g in serving, 85 g (85 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.1 g).
How many carbs are in Sicilian Lemon Posset?
Sicilian Lemon Posset has 24.2 g of total carbohydrates per 100 g, including 0 g of fiber and 22.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sicilian Lemon Posset?
Sicilian Lemon Posset contains 27.9 g of fat per 100 g, of which 16.5 g is saturated (83% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated July 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600322148. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.