Shrimp
Packaged product Fish and Seafood Member's Mark
Shrimp contains 142 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 29% from protein and 5% from fat (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 90 kcal per 100 g across 750 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 0.88 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 66 mg | 22% |
| Sodium L | 460 mg | 20% |
| Total carbohydrates L | 23.9 g | 9% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 0 g | |
| Protein L | 10.6 g | 21% |
| Calcium L | 35 mg | 3% |
| Iron L | 0.35 mg | 2% |
| Potassium L | 133 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 66%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.6 gin the lowest quarter of fish and seafood (median 17 g)
- Fiber0.9 gin the top quarter of fish and seafood (median 0 g)
- Fat0.88 gbelow the median for fish and seafood (median 1 g)
- Saturated fat0 gin the lowest quarter of fish and seafood (median 0.3 g)
- Sodium460 mgbelow the median for fish and seafood (median 480 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 142 kcal | 142 kcal |
| Protein | 10.6 g | 10.6 g |
| Carbohydrates | 23.9 g | 23.9 g |
| Fat | 0.89 g | 0.88 g |
| Fiber | n/a | 0.9 g |
| Sugars | 0 g | 0 g |
| Sodium | 460 mg | 460 mg |
Product details
- Brand
- Member's Mark
- Barcode
- 0193968035846
- Category
- Shrimps
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
shrimp, wheat flour, water, rice flour, salt, modified food starch, yellow corn flour, sugar, yeast, leavening (sodium acid pyrophosphate, sodium best if used by: bicarbonate), ascorbic acid (dough conditioner), sunflower oil, guar gum, sodium tripolyphosphate (to retain moisture). contains: shr..p and wheat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRiceSaltSugarYeastSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Couronne de crevettes Moutarde & Miel Delpierre | 143 | 17 g | 6.5 g | 5.5 g |
| Crevettes Ail & Persil Miti | 141 | 16 g | 0.8 g | 8.2 g |
| Crevettes avec sauce ail et citron Irrésistibles | 140 | 20 g | 0 g | 6 g |
| Crevettes cuites ail & persil Les Marinées Les Marinées | 140 | 16 g | 0.6 g | 8.2 g |
| Crevettes Sans marque | 140 | 17.1 g | 0.7 g | 7.7 g |
| Crevettes en pate à la bière President's Choice | 140 | 11 g | 12 g | 6 g |
| Bacon Wrapped Shrimp M&M | 144 | 18.9 g | 0 g | 7.8 g |
| Crevettes à l'ail Delhaize | 145 | 17 g | 0.9 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp?
100 g of Shrimp has 142 kcal.
Is Shrimp high in protein?
Shrimp contains 10.6 g of protein per 100 g (21% of the 50 g Daily Value). About 29% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).
How many carbs are in Shrimp?
Shrimp has 23.9 g of total carbohydrates per 100 g, including 0.9 g of fiber and 0 g of sugars.
How much fat is in Shrimp?
Shrimp contains 0.88 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Shrimp?
100 g contains 460 mg of sodium, 20% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated May 27, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2401378. License: CC0 1.0 (U.S. public domain). Source record dated December 1, 2020. Imported November 6, 2026.
- Open Food Facts, record 0193968035846. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.