Shrimp fried rice

Packaged product Meals and Dishes Tastee choice

Shrimp fried rice contains 91 kcal per 100 g. A serving, 1 package, 600 g (600 g) provides about 546 kcal.

Roughly 76% of its calories come from carbohydrates, with 15% from protein and 9% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 238 kcal per 100 g across 29,064 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Shrimp fried rice by Tastee choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
91kcal per 100 g
3.5 gprotein
17.6 gcarbohydrates
0.88 gfat
546kcal in serving, 1 package, 600 g (600 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91 kcal
Total fat L 0.88 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 450 mg 20%
Total carbohydrates L 17.6 g 6%
Dietary fiber L 3.5 g 13%
Total sugars L 2.7 g
Added sugars L 0.67 g 1%
Protein L 3.5 g 7%
Vitamin C L 0 mg0%
Vitamin D L 0.5 µg3%
Calcium L 18 mg1%
Iron L 0.42 mg2%
Potassium L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 76%Fat: 9%91kcal / 100 g
  • Protein 15%
  • Carbohydrates 76%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D3%Iron2%Potassium2%Calcium1%Vitamin C0%

Nutritional insights

  • Protein3.5 gin the lowest quarter of meals and dishes (median 10 g)
  • Fiber3.5 gin the top quarter of meals and dishes (median 1.7 g)
  • Sugars2.7 gabove the median for meals and dishes (median 2.6 g)
  • Fat0.88 gin the lowest quarter of meals and dishes (median 8.2 g)
  • Saturated fat0 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Sodium450 mgabove the median for meals and dishes (median 425 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,910 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal91 kcal
Protein 5 g3.5 g
Carbohydrates 18.3 g17.6 g
Fat 0.83 g0.88 g
Fiber 1 g3.5 g
Sugars 3 g2.7 g
Sodium 350 mg450 mg

Product details

Brand
Tastee choice
Barcode
0746167840041
Label serving
1 package (600 g)
Category
Meals and Dishes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHITE RICE (WATER, RICE). ORIENTAL SAUCE: WATER, OYSTER SAUCE (SUGAR,SALT, MODIFIED STARCH, OYSTER EXTRACT, SOY PROTEIN, WATER) SUNFLOWER OIL,MODIFIED STARCH, LIGHT SOY SAUCE ( WATER, SOYA BEANS, WHEAT,SALT), SEASONING POWDER (WHEAT FLOUR, SUGAR, SALT, MILK SOLIDS (WHEY POWDER, LACTOSE), DEHYDRATED ONION & GARLIC POWDER, YEAST EXTRACT, PEPPER), GARLIC, SOY SAUCE (SOYA BEAN EXTRACT(WATER, SOY BEANS, WHEAT, SALT), MOLASSES, CARAMEL), GINGER, VINEGAR, SALT, SUGAR, MALIC ACID, CITRIC ACID, XANTHAN GUM. SHRIMP: (SHRIMP, WATER, SALT, SODIUMTRI-POLY - PHOSPHATE) CARROTS, GREEN BEANS, YELLOW BELL PEPPERS, CELERY, GREEN ONIONS. CONTAINS: OYSTER, SHRIMP, MILK, WHEAT, SOY. TASTEE CHOICE FOODS TEL.1.888.8.TASTEE MON-FRI 9:00AM-5:00PM EST WEB: TASTEECHOICE.COM P.O. BOX 3863 JERSEY CITY, NJ 07303 USA 2012 CHOICE CANNING CO., INC. PRODUCT OF USA PACKED IN USA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSunflower oilGarlicVinegarSaltSugarOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shrimp fried rice?

100 g of Shrimp fried rice has 91 kcal. Serving, 1 package, 600 g (600 g): about 546 kcal.

How much protein is in Shrimp fried rice?

Shrimp fried rice contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 21.2 g in serving, 1 package, 600 g (600 g). About 15% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 10 g).

How many carbs are in Shrimp fried rice?

Shrimp fried rice has 17.6 g of total carbohydrates per 100 g, including 3.5 g of fiber and 2.7 g of sugars.

How much fat is in Shrimp fried rice?

Shrimp fried rice contains 0.88 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Shrimp fried rice?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 27, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2422431. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0746167840041. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.