Shortbread cookies, strawberry
Packaged product Sweets and Desserts Biscomerico Corp.
Shortbread cookies, strawberry contains 421 kcal per 100 g. A serving, 1 package, 57 g (57 g) provides about 240 kcal.
Roughly 54% of its calories come from carbohydrates, with 41% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (462 kcal per 100 g).
100 g provides 29% of the Daily Value for Vitamin A and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 19.3 g | 25% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 211 mg | 9% |
| Total carbohydrates L | 56.1 g | 20% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 22.8 g | |
| Added sugars L | 13.4 g | 27% |
| Protein L | 5.3 g | 11% |
| Vitamin A L | 263 µg | 29% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 54%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.3 gabove the median for sweets and desserts (median 4.7 g)
- Fiber5.3 gin the top quarter of sweets and desserts (median 2 g)
- Sugars22.8 gin the lowest quarter of sweets and desserts (median 35.1 g)
- Fat19.3 gbelow the median for sweets and desserts (median 19.4 g)
- Saturated fat4.4 gin the lowest quarter of sweets and desserts (median 8.6 g)
- Sodium211 mgbelow the median for sweets and desserts (median 263 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 877 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 421 kcal | 421 kcal |
| Protein | 5.3 g | 5.3 g |
| Carbohydrates | 56.1 g | 56.1 g |
| Fat | 19.3 g | 19.3 g |
| Fiber | 5.3 g | 5.3 g |
| Sugars | 22.8 g | 22.8 g |
| Sodium | 211 mg | 211 mg |
Product details
- Brand
- Biscomerico Corp.
- Barcode
- 0131535596376
- Label serving
- 1 PACKAGE (57 g)
- Category
- cookies-biscuits
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), margarine (palm oil, water, soybean oil, salt, mono & diglycerides, colored with annatto, calcium disodium edta added as a preservative, artificial butter flavor, vitamin a palmitate added), sugar, strawberry topping (high fructose corn syrup, strawberries, apple powder, citric acid, pectin, natural flavor, calcium citrate, sodium benzoate [preservative], red #40), eggs, natural and artificial flavors, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frosted Sugar Cookies, Frosted Sugar LOFTHOUSE DELICIOUS COOKIES | 421 | 4 g | 67.1 g | 15.8 g |
| Frosted Chocolate Cookies, Frosted Chocolate FAVORITE DAY | 421 | 2.6 g | 65.8 g | 15.8 g |
| Spartan, Fresh Selections Red Velvet Frosted Cookies SPARTAN | 421 | 2.6 g | 68.4 g | 15.8 g |
| Frosted Sugar Cookies, Frosted Sugar SWEET P'S BAKE SHOP | 421 | 2.6 g | 68.4 g | 15.8 g |
| Red Velvet French Macarons, Red Velvet DUVERGER | 421 | 5.3 g | 52.6 g | 23.7 g |
| Pistachio French Macarons, Pistachio DUVERGER | 421 | 5.3 g | 47.4 g | 26.3 g |
| Stockings Cookies CREATE A TREAT | 421 | 5.3 g | 73.7 g | 13.2 g |
| Frosted Yellow Sugar Cookies, Frosted Yellow Sugar OUR FAMILY | 421 | 2.6 g | 65.8 g | 15.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shortbread cookies, strawberry?
100 g of Shortbread cookies, strawberry has 421 kcal. Serving, 1 package, 57 g (57 g): about 240 kcal.
How much protein is in Shortbread cookies, strawberry?
Shortbread cookies, strawberry contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 package, 57 g (57 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.7 g).
How many carbs are in Shortbread cookies, strawberry?
Shortbread cookies, strawberry has 56.1 g of total carbohydrates per 100 g, including 5.3 g of fiber and 22.8 g of sugars.
How much fat is in Shortbread cookies, strawberry?
Shortbread cookies, strawberry contains 19.3 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
What vitamins and minerals does Shortbread cookies, strawberry contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (29% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shortbread cookies, strawberry?
100 g contains 211 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1113403. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0131535596376. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.