Seeded Brioche Burger Buns
Packaged product Meals and Dishes Morrisons
Seeded Brioche Burger Buns contains 307 kcal per 100 g. A serving, 1 bun, 54 g (54 g) provides about 166 kcal.
Roughly 67% of its calories come from carbohydrates, with 20% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (282 kcal per 100 g).
100 g provides 812,856% of the Daily Value for Folate (B9), 514,144% of the Daily Value for Riboflavin (B2) and 59% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 3.1 g | 16% |
| Cholesterol L | 11.3 mg | 4% |
| Sodium L | 222 mg | 10% |
| Total carbohydrates L | 49.6 g | 18% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 6.7 g | |
| Added sugars L | 4.5 g | 9% |
| Protein L | 9.8 g | 20% |
| Vitamin A L | 15.8 µg | 2% |
| Vitamin C L | 0.29 mg | 0.3% |
| Vitamin D L | 0.13 µg | 0.6% |
| Vitamin E L | 0.6 mg | 4% |
| Thiamin (B1) L | 0.41 mg | 34% |
| Riboflavin (B2) L | 6,684 mg | 514,144% |
| Niacin (B3) L | 0.51 mg | 3% |
| Pantothenic acid (B5) L | 0.5 mg | 10% |
| Vitamin B6 L | 0.12 mg | 7% |
| Folate (B9) L | 3,251,424 µg | 812,856% |
| Vitamin B12 L | 0.11 µg | 4% |
| Calcium L | 55.1 mg | 4% |
| Iron L | 1.9 mg | 10% |
| Magnesium L | 64.8 mg | 15% |
| Phosphorus L | 192 mg | 15% |
| Potassium L | 253 mg | 5% |
| Zinc L | 1.6 mg | 15% |
| Copper L | 0.23 mg | 26% |
| Manganese L | 1.4 mg | 59% |
| Selenium L | 7.8 µg | 14% |
| Iodine L | 9.1 µg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 67%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.8 gabove the median for meals and dishes (median 9.3 g)
- Fiber5.6 gin the top quarter of meals and dishes (median 2.8 g)
- Sugars6.7 gabove the median for meals and dishes (median 6.5 g)
- Fat6.5 gin the top quarter of meals and dishes (median 5 g)
- Saturated fat3.1 gin the top quarter of meals and dishes (median 0.8 g)
- Sodium222 mgin the lowest quarter of meals and dishes (median 446 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
- Water35.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 33 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.8 µg |
|---|
Other components (2)
| Water L | 35.4 g |
|---|---|
| Alcohol L | 0.004 g |
Product details
- Brand
- Morrisons
- Barcode
- 5010525402123
- Quantity
- 4 x 54g
- Label serving
- 1 Bun (54 g)
- Category
- Hamburger buns
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour (wheat flour, calcium, folic acid, iron, niacin, thiamin), Water, Sugar, Golden linseed (5%), Butter (milk) (5%), Skimmed milk powder, Dried egg, Spirit vinegar, Yeast, Salt, Pea protein, Rapeseed oil, Emulsifiers (mono - and diacetyltartaric acid esters of mono - and dglycerides of fatty acids, sodium stearoyl-2-lactylate, mono - and diglycerides of fatty acids), Soya flour, Palm fat, Preservative (calcium propionate), Flavouring, Dextrose, Maltodextrin, Maize starch, Flour treatment agent (ascorbic acid), Colour (carotenes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterEggVinegarYeastSaltRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brioch Burgers Fournée dorée | 307 | 9.1 g | 52.8 g | 6.1 g |
| Pain hamburger Artesano | 308 | 11.5 g | 46.2 g | 7.7 g |
| Laugen Burger Buns Edeka | 307 | 9.1 g | 53.3 g | 6 g |
| Brioche Burger Buns Lieblings | 307 | 7.7 g | 51 g | 7.4 g |
| premium hamburger buns Rotella's Italian Bakery | 307 | 10.7 g | 46.7 g | 8 g |
| Pan burguer The Good Burger | 307 | 12 g | 53 g | 4.4 g |
| Hamburgerbrød Brioche m/Sesam 4stk 310g United bakeries norway | 307 | 9.1 g | 52 g | 6.5 g |
| American Favorites Burger Buns American Favorites | 307 | 10 g | 48 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seeded Brioche Burger Buns?
100 g of Seeded Brioche Burger Buns has 307 kcal. Serving, 1 bun, 54 g (54 g): about 166 kcal.
How much protein is in Seeded Brioche Burger Buns?
Seeded Brioche Burger Buns contains 9.8 g of protein per 100 g (20% of the 50 g Daily Value), or 5.3 g in serving, 1 bun, 54 g (54 g). About 13% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 9.3 g).
How many carbs are in Seeded Brioche Burger Buns?
Seeded Brioche Burger Buns has 49.6 g of total carbohydrates per 100 g, including 5.6 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Seeded Brioche Burger Buns?
Seeded Brioche Burger Buns contains 6.5 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).
What vitamins and minerals does Seeded Brioche Burger Buns contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (812,856% DV), Riboflavin (B2) (514,144% DV), manganese (59% DV), Thiamin (B1) (34% DV) and copper (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Seeded Brioche Burger Buns?
100 g contains 222 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010525402123. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.