Seafood Tartar Sauce With Capers
Packaged product Soups and Sauces Inglehoffer
Seafood Tartar Sauce With Capers contains 536 kcal per 100 g. A serving, 28 g, 2 tbsp (28 g) provides about 150 kcal.
Roughly 97% of its calories come from fat, with 3% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 57.1 g | 73% |
| Saturated fat L | 8.9 g | 45% |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 580 mg | 25% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 3%
- Fat 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
- Fat57.1 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat8.9 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium580 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Inglehoffer
- Barcode
- 0071828000763
- Label serving
- 28 g (2 Tbsp)
- Category
- groceries
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Soybean oil, water, cucumbers, white distilled vinegar, eggs, salt, high fructose corn syrup, lemon juice, onions, spices, mustard seed, sugar, xanthan gum, natural flavors, modified corn starch, preservatives (sodium benzoate, sorbic acid), garlic, dill weed, citric acid, celery, turmeric, capers, peppers (green bell, red chili), parsley, calcium disodium edta (retains product freshness), potassium sorbate (preservative), pimento, paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0071828000763. License: ODbL 1.0 (Open Food Facts). Source record dated February 5, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.