Seafood sauce
Packaged product Soups and Sauces Marks & Spencer
Seafood sauce contains 557 kcal per 100 g.
Roughly 86% of its calories come from fat, with 12% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 53.3 g | 68% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 760 mg | 33% |
| Total carbohydrates L | 16.8 g | 6% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 15.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 12%
- Fat 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gabove the median for soups and sauces (median 1.3 g)
- Fiber0.8 gabove the median for soups and sauces (median 0.5 g)
- Sugars15.5 gin the top quarter of soups and sauces (median 4 g)
- Fat53.3 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat4.3 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium760 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.36 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00738286
- Quantity
- 265 g
- Category
- groceries
- Packaging
- en:glass-jar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huile de colza · Eau Sucre· Crème britannique (Lait) · Vinaigre · Brandy · Sel · OEuf en poudre · Jus de citron concentré · Farine de moutarde · Concentré de tomate · Vinaigre de malt d'orge · Sirop de sucre noir · Oignons déshydratés · Épaississant: Gomme xanthane · Baies roses · Epices moulues (Paprika · Piment de Cayenne Poivre blanc · Piment de la Jamaïque · Gingembre · Clous de girofle) · Tamarin concentré · Ail déshydraté.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSaltEggTomatoOnionGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Il pesto di pra Il Pesto di Pra' | 557 | 8.9 g | 3 g | 56 g |
| Pesto genovese Il Pesto di Pra' | 557 | 8.9 g | 3 g | 56 g |
| Pesto alla genovese Penny | 557 | 8.9 g | 3 g | 56 g |
| Pesto genovese Il Pesto di Pra' | 557 | 8.9 g | 3 g | 56 g |
| Pesto genovese Bennet | 557 | 8.9 g | 3 g | 56 g |
| Bx240G.Sauce Bearnaise Bf, Belle France | 557 | 1.2 g | 5.1 g | 59.1 g |
| American Mustard Mayo Marks & Spencer | 557 | 2.1 g | 3.1 g | 59.5 g |
| Salsa sin huevo y sin lactosa Coosur | 558 | 0.1 g | 6.3 g | 59.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seafood sauce?
100 g of Seafood sauce has 557 kcal.
How much protein is in Seafood sauce?
Seafood sauce contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 1% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).
How many carbs are in Seafood sauce?
Seafood sauce has 16.8 g of total carbohydrates per 100 g, including 0.8 g of fiber and 15.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Seafood sauce?
Seafood sauce contains 53.3 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).
How much sodium is in Seafood sauce?
100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00738286. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.