Scalloped potatoes
Packaged product Vegetables Stouffers
Scalloped potatoes contains 144 kcal per 100 g. A serving, 167 g (167 g) provides about 240 kcal.
Roughly 56% of its calories come from fat, with 35% from carbohydrates and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 109 kcal per 100 g across 10 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 9 g | 12% |
| Saturated fat L | 2.4 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 6 mg | 2% |
| Sodium L | 413 mg | 18% |
| Total carbohydrates L | 12.6 g | 5% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.6 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 84 mg | 6% |
| Iron L | 0.24 mg | 1% |
| Potassium L | 132 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 35%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gin the top quarter of vegetables (median 2.1 g)
- Sugars1.2 gin the top quarter of vegetables (median 0.9 g)
- Fat9 gin the top quarter of vegetables (median 4.6 g)
- Saturated fat2.4 gabove the median for vegetables (median 1.9 g)
- Sodium413 mgin the top quarter of vegetables (median 195 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 144 kcal | 144 kcal |
| Protein | 3.6 g | 3.6 g |
| Carbohydrates | 12.6 g | 12.6 g |
| Fat | 9 g | 9 g |
| Fiber | 1.8 g | 1.8 g |
| Sugars | 1.2 g | 1.2 g |
| Sodium | 413 mg | 413 mg |
Product details
- Brand
- Stouffers
- Barcode
- 0013800254078
- Quantity
- 24 oz
- Label serving
- 167 g
- Category
- Frozen mashed potatoes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, water, nonfat milk, Parmesan cheese (cultured milk, salt, enzymes), soybean oil, bleached wheat flour, modified food starch, salt, dried onions, yeast extract, mono - and diglycerides, spices, seasoning (wheat starch, extractives of turmeric and annatto color, natural flavor).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ecrasé de pomme de terre à la truffe d'été Nature Créative | 145 | 1.9 g | 15.4 g | 8 g |
| Écrasé pommes de terre violettes Findus | 165 | 1.9 g | 14 g | 11 g |
| Mashed Potato Aunt Bessie’s | 113 | 2.1 g | 15 g | 4.5 g |
| Purée de pommes de terre au beurre Iglo | 104 | 2 g | 15 g | 3.6 g |
| Mashed Potatoes IKEA | 101 | 2.5 g | 15 g | 3 g |
| Écrasé de pomme de terre, champignons forestiers, noisettes. Picard | 101 | 2.2 g | 12 g | 4.6 g |
| Purée de pomme de terre Picard | 78 | 2 g | 16 g | 0.5 g |
| Écrasé de pomme de terre, patate douce et ciboulette Picard | 77 | 1.5 g | 11 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Scalloped potatoes?
100 g of Scalloped potatoes has 144 kcal. Serving, 167 g (167 g): about 240 kcal.
How much protein is in Scalloped potatoes?
Scalloped potatoes contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value), or 6 g in serving, 167 g (167 g). About 10% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.1 g).
How many carbs are in Scalloped potatoes?
Scalloped potatoes has 12.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 1.2 g of sugars.
How much fat is in Scalloped potatoes?
Scalloped potatoes contains 9 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).
How much sodium is in Scalloped potatoes?
100 g contains 413 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated January 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2769629. License: CC0 1.0 (U.S. public domain). Source record dated April 16, 2026. Imported November 6, 2026.
- Open Food Facts, record 0013800254078. License: ODbL 1.0 (Open Food Facts). Source record dated January 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.