S&b, curry sauce mix
Packaged product Spices, Herbs and Condiments S&B
S&b, curry sauce mix contains 538 kcal per 100 g. A serving, 0.167 each pkg., 13 g (13 g) provides about 70 kcal.
Roughly 56% of its calories come from fat, with 44% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,493 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 538 kcal | |
| Total fat L | 30.8 g | 39% |
| Saturated fat L | 15.4 g | 77% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4,540 mg | 197% |
| Total carbohydrates L | 53.8 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 7.7 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 44%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars7.7 gabove the median for spices, herbs and condiments (median 0.56 g)
- Fat30.8 gin the top quarter of spices, herbs and condiments (median 0 g)
- Saturated fat15.4 gin the top quarter of spices, herbs and condiments (median 0 g)
- Sodium4,540 mgbelow the median for spices, herbs and condiments (median 6,890 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 538 kcal | 538 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 53.9 g | 53.8 g |
| Fat | 30.8 g | 30.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 7.7 g | 7.7 g |
| Sodium | 4,538 mg | 4,540 mg |
Product details
Ingredients
Palm oil, corn starch, dextrin, white sorghum, salt sugar beet vegetable paste (palm oil, onion, pumpkin, carrot cabbage, sweet corn, spinach, tomato, bell. pepper, molokheiya), curry powder, chinese cabbage extract powder, caramel, fruits paste (canola oil. mango, pineapple, passion fruit, apple, banana), yeast extract powder, sucrose fatty acid exters, artificial flavor, paprika color
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilYeastOnionTomatoRapeseed (canola) oilAppleBanana
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in S&b, curry sauce mix?
100 g of S&b, curry sauce mix has 538 kcal. Serving, 0.167 each pkg., 13 g (13 g): about 70 kcal.
How much protein is in S&b, curry sauce mix?
S&b, curry sauce mix contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.167 each pkg., 13 g (13 g). About 0% of its calories come from protein.
How many carbs are in S&b, curry sauce mix?
S&b, curry sauce mix has 53.8 g of total carbohydrates per 100 g, including 0 g of fiber and 7.7 g of sugars.
How much fat is in S&b, curry sauce mix?
S&b, curry sauce mix contains 30.8 g of fat per 100 g, of which 15.4 g is saturated (77% of the Daily Value).
How much sodium is in S&b, curry sauce mix?
100 g contains 4,540 mg of sodium, 197% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2288396. License: CC0 1.0 (U.S. public domain). Source record dated March 5, 2018. Imported November 6, 2026.
- Open Food Facts, record 0074880035162. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.