How many calories are in Savory Steak Marinade?

100 g of Savory Steak Marinade has 200 kcal. Serving, 1 tbsp, 2.5 g (2.5 g): about 5 kcal.

How much protein is in Savory Steak Marinade?

Savory Steak Marinade contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 2.5 g (2.5 g). About 0% of its calories come from protein.

How many carbs are in Savory Steak Marinade?

Savory Steak Marinade has 40 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Savory Steak Marinade?

Savory Steak Marinade contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Savory Steak Marinade contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (20% DV) and calcium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Savory Steak Marinade?

100 g contains 8,800 mg of sodium, 383% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 27, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Savory Steak Marinade

Packaged product Spices, Herbs and Condiments Simply Organic

Savory Steak Marinade contains 200 kcal per 100 g. A serving, 1 tbsp, 2.5 g (2.5 g) provides about 5 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 97 kcal per 100 g across 3,496 products.

100 g provides 20% of the Daily Value for potassium and 18% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

200kcal per 100 g

0 gprotein

40 gcarbohydrates

0 gfat

5kcal in serving, 1 tbsp, 2.5 g (2.5 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	200 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	8,800 mg	383%
Total carbohydrates L	40 g	15%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	0 g	0%
Calcium L	240 mg	18%
Iron L	0 mg	0%
Potassium L	960 mg	20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Sugars0 gin the lowest quarter of spices, herbs and condiments (median 0.56 g)
Sodium8,800 mgabove the median for spices, herbs and condiments (median 6,890 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	200 kcal	200 kcal
Protein	0 g	0 g
Carbohydrates	40 g	40 g
Fat	0 g	0 g
Fiber	0 g	0 g
Sugars	0 g	0 g
Sodium	8,800 mg	8,800 mg

Product details

Brand: Simply Organic
Barcode: 0089836157683
Label serving: 1 Tbsp (2.5 g)
Category: groceries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic garlic, organic black pepper, sea salt, organic chili peppers, organic coriander, organic dill seed, organic paprika, organic rice concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Garlic Salt Rice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2214006. License: CC0 1.0 (U.S. public domain). Source record dated November 18, 2021. Imported November 6, 2026.
Open Food Facts, record 0089836157683. License: ODbL 1.0 (Open Food Facts). Source record dated January 27, 2023. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.