How many calories are in Sausage Rolls?

100 g of Sausage Rolls has 282 kcal. Serving, 1 roll, 71 g (71 g): about 200 kcal.

How much protein is in Sausage Rolls?

Sausage Rolls contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 6 g in serving, 1 roll, 71 g (71 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Sausage Rolls?

Sausage Rolls has 53.5 g of total carbohydrates per 100 g, including 1.4 g of fiber and 5.6 g of sugars.

How much fat is in Sausage Rolls?

Sausage Rolls contains 3.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sausage Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (28% DV), Niacin (B3) (27% DV), Riboflavin (B2) (22% DV) and iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sausage Rolls?

100 g contains 493 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 7, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sausage Rolls

Packaged product Bread and Baked Goods Sara Lee Artesano

Sausage Rolls contains 282 kcal per 100 g. A serving, 1 roll, 71 g (71 g) provides about 200 kcal.

Roughly 77% of its calories come from carbohydrates, with 12% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

100 g provides 28% of the Daily Value for Folate (B9), 27% of the Daily Value for Niacin (B3) and 22% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

282kcal per 100 g

8.5 gprotein

53.5 gcarbohydrates

3.5 gfat

200kcal in serving, 1 roll, 71 g (71 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	282 kcal
Total fat L	3.5 g	5%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	493 mg	21%
Total carbohydrates L	53.5 g	19%
Dietary fiber L	1.4 g	5%
Total sugars L	5.6 g
Added sugars L	5.6 g	11%
Protein L	8.5 g	17%
Vitamin D L	0 µg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0.28 mg	22%
Niacin (B3) L	4.4 mg	27%
Folate (B9) L	110 µg	28%
Choline L	0 mg	0%
Calcium L	28 mg	2%
Iron L	3 mg	16%
Potassium L	85 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 77%
Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8.5 gabove the median for bread and baked goods (median 8.1 g)
Fiber1.4 gin the lowest quarter of bread and baked goods (median 2.4 g)
Sugars5.6 gabove the median for bread and baked goods (median 4 g)
Fat3.5 gbelow the median for bread and baked goods (median 7.1 g)
Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.6 g)
Sodium493 mgabove the median for bread and baked goods (median 403 mg)
Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0 g
Polyunsaturated fat L	2.1 g

Sugars and starch (1)

Starch L	0 g

Other components (1)

Folic acid L	99 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	268 kcal	282 kcal
Protein	9.9 g	8.5 g
Carbohydrates	50.7 g	53.5 g
Fat	3.5 g	3.5 g
Fiber	2.8 g	1.4 g
Sugars	5.6 g	5.6 g
Sodium	493 mg	493 mg

Product details

Brand: Sara Lee Artesano
Barcode: 0072945612877
Quantity: 15 oz
Label serving: 1 roll (71 g)
Category: Bread and Baked Goods
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid], water, sugar, yeast, vegetable oil (soybean), wheat gluten, sea salt, cultured wheat flour, soy lecithin, citric acid, sesame seeds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Yeast Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Bread four seed loaf Woolworths	282	14.7 g	31.2 g	9.4 g
Sub Roll Dierbergs Bakehouse	282	9.9 g	52.1 g	4.2 g
Jumbo Kaiser Roll World Class Bakery	282	8.5 g	56.3 g	1.4 g
Tesco 8 Mixed Herb Tortilla Wraps Tesco	282	7.5 g	50.2 g	4.5 g
Italian Semolina Bread Whole Foods	282	10.6 g	54.7 g	1.8 g
Italian loaf fresh baked in store Walmart	282	10.1 g	56.4 g	2 g
Duck Spring Rolls Coop	282	5.2 g	32 g	14 g
Hot Dog Rolls Baker Street	282	6.9 g	54 g	3.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2623446. License: CC0 1.0 (U.S. public domain). Source record dated July 10, 2023. Imported November 6, 2026.
Open Food Facts, record 0072945612877. License: ODbL 1.0 (Open Food Facts). Source record dated January 7, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.