Sausage Egg Cheese Slider
Packaged product Dairy and Eggs Prima
Sausage Egg Cheese Slider contains 259 kcal per 100 g. A serving, 158 g, 2 sliders (158 g) provides about 409 kcal.
Roughly 46% of its calories come from fat, with 32% from carbohydrates and 22% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (248 kcal per 100 g).
100 g provides 15% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 4.4 g | 22% |
| Cholesterol L | 73 mg | 24% |
| Sodium L | 714 mg | 31% |
| Total carbohydrates L | 20.9 g | 8% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 1.9 g | |
| Protein L | 14.6 g | 29% |
| Vitamin A L | 75.9 µg | 8% |
| Calcium L | 190 mg | 15% |
| Iron L | 1.7 mg | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 32%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.6 gabove the median for dairy and eggs (median 8 g)
- Fiber1.3 gabove the median for dairy and eggs (median 0.59 g)
- Sugars1.9 gbelow the median for dairy and eggs (median 3.8 g)
- Fat13.3 gabove the median for dairy and eggs (median 10.2 g)
- Saturated fat4.4 gabove the median for dairy and eggs (median 4.3 g)
- Sodium714 mgin the top quarter of dairy and eggs (median 236 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prima
- Barcode
- 0856599005489
- Label serving
- 158 g (2 SLIDERS)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bun: (unbleached wheat flour, water, sugar, whey, soybean oil, contains 2% or less of yeast, salt, wheat gluten, soy flour, hydrated mono & diglycerides, calcium propionate); egg: (whole egg, non-fat milk, contains less than 2% of the following: modified
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltEggMilkWheat flour
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|---|---|---|---|---|
| Mesclun Goat Cheese Big Y | 259 | 5.9 g | 18.8 g | 17.6 g |
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| Butternut Squash, Brie & Caramelised Onion Wellington Marks & Spencers | 259 | 5.4 g | 23.2 g | 15.6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sausage Egg Cheese Slider?
100 g of Sausage Egg Cheese Slider has 259 kcal. Serving, 158 g, 2 sliders (158 g): about 409 kcal.
Is Sausage Egg Cheese Slider high in protein?
Sausage Egg Cheese Slider contains 14.6 g of protein per 100 g (29% of the 50 g Daily Value), or 23 g in serving, 158 g, 2 sliders (158 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Sausage Egg Cheese Slider?
Sausage Egg Cheese Slider has 20.9 g of total carbohydrates per 100 g, including 1.3 g of fiber and 1.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sausage Egg Cheese Slider?
Sausage Egg Cheese Slider contains 13.3 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
What vitamins and minerals does Sausage Egg Cheese Slider contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sausage Egg Cheese Slider?
100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0856599005489. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.