Satay Stir Fry Sauce

Packaged product Soups and Sauces Sainsbury's

Satay Stir Fry Sauce contains 122 kcal per 100 g. A serving, 0.5 pack, 60 g (60 g) provides about 73 kcal.

Roughly 49% of its calories come from fat, with 48% from carbohydrates and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 15% of the Daily Value for copper and 11% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Satay Stir Fry Sauce by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
0.9 gprotein
13.9 gcarbohydrates
6.2 gfat
73kcal in serving, 0.5 pack, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 6.2 g 8%
Saturated fat L 1.2 g 6%
Cholesterol L 0.12 mg 0%
Sodium L 586 mg 25%
Total carbohydrates L 13.9 g 5%
Dietary fiber L 3.8 g 14%
Total sugars L 8.7 g
Added sugars L 7.5 g 15%
Protein L 0.9 g 2%
Vitamin A L 0 µg0%
Vitamin C L 0.14 mg0.2%
Vitamin D L 0.01 µg0%
Vitamin E L 0.27 mg2%
Thiamin (B1) L 0.057 mg5%
Riboflavin (B2) L 0.013 mg1%
Niacin (B3) L 0.65 mg4%
Pantothenic acid (B5) L 0.16 mg3%
Vitamin B6 L 0.12 mg7%
Folate (B9) L 11.1 µg3%
Vitamin B12 L 0 µg0%
Calcium L 13.7 mg1%
Iron L 0.61 mg3%
Magnesium L 24.2 mg6%
Phosphorus L 62.6 mg5%
Potassium L 129 mg3%
Zinc L 0.43 mg4%
Copper L 0.13 mg15%
Manganese L 0.26 mg11%
Selenium L 3.6 µg6%
Iodine L 1.4 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 48%Fat: 49%122kcal / 100 g
  • Protein 3%
  • Carbohydrates 48%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper15%Manganese11%Vitamin B67%Selenium6%Magnesium6%Phosphorus5%Thiamin (B1)5%Niacin (B3)4%Zinc4%Iron3%

Nutritional insights

  • Protein0.9 gbelow the median for soups and sauces (median 1.3 g)
  • Fiber3.8 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars8.7 gabove the median for soups and sauces (median 4 g)
  • Fat6.2 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat1.2 gabove the median for soups and sauces (median 0.5 g)
  • Sodium586 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0.74 gprotein density, useful for comparing foods with different calorie levels
  • Water66.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.1 g
Polyunsaturated fat L0.8 g
Sugars and starch (1)
Starch L1 g
Carotenoids (1)
Beta-carotene L0.85 µg
Other components (2)
Water L66.2 g
Alcohol L0 g

Product details

Brand
Sainsbury's
Barcode
01848991
Label serving
0.5 pack (60 g)
Category
groceries
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, sugar, coconut cream (8%) (coconut extract, water), garlic purée (8%), roasted peanut (6%). roasted peanut paste (4.5%), ground soya bean sauce (soua salt, sugar, molasses, barley malt extract, soya bean, aciditul requlator: acetic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGarlicPeanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 01848991. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Satay Stir Fry Sauce?

100 g of Satay Stir Fry Sauce has 122 kcal. Serving, 0.5 pack, 60 g (60 g): about 73 kcal.

How much protein is in Satay Stir Fry Sauce?

Satay Stir Fry Sauce contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value), or 0.54 g in serving, 0.5 pack, 60 g (60 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).

How many carbs are in Satay Stir Fry Sauce?

Satay Stir Fry Sauce has 13.9 g of total carbohydrates per 100 g, including 3.8 g of fiber and 8.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Satay Stir Fry Sauce?

Satay Stir Fry Sauce contains 6.2 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Satay Stir Fry Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (15% DV) and manganese (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Satay Stir Fry Sauce?

100 g contains 586 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.