Salted caramel cookies
Salted caramel cookies contains 484 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 412 kcal per 100 g across 109 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 484 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 14 g | 70% |
| Sodium L | 320 mg | 14% |
| Total carbohydrates L | 61 g | 22% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 31 g | |
| Added sugars L | 60 g | 120% |
| Protein L | 7.3 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.3 gabove the median for snacks (median 5.7 g)
- Fiber0.9 gabove the median for snacks (median 0 g)
- Sugars31 gbelow the median for snacks (median 31.5 g)
- Fat23 gabove the median for snacks (median 18.7 g)
- Saturated fat14 gin the top quarter of snacks (median 8 g)
- Sodium320 mgin the top quarter of snacks (median 114 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schär
- Barcode
- 8008698035245
- Quantity
- 150g
- Category
- Snacks dulces
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, salted butter 21% (butter (milk), salt), gluten-free oat flour rice flour, milk chocolate 12% (sugar, whole milk powder, cacacooter", cocoa mass*, emulsifier: soy lecithin, natural flavourings), caramel 7% (sugar, invertsukers syrup coconut oil, skimmed milk stabilisers: pectin, sodium alginate, glucose syrup, water, corn flour, natural flavouring) soy flour, invert sugar syrup, natural flavouring, medium ammonium bicarbonate, sodium bicarbonate, thickener: xanthan gum, salt, may contain traces of nuts,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterSaltGlucose syrup
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|---|---|---|---|---|
| Kuky Chipspers Chips Chocolate Blanco McKay | 483 | 6 g | 67 g | 21 g |
| Chocoteja Pecana con manjar blanco Theo & Amelie | 482 | 6.4 g | 61.8 g | 23.2 g |
| Chokita Galleta con relleno sabor Vainilla y Cobertura sabor Chocolate Nestlé | 481 | 5.6 g | 70.4 g | 19.6 g |
| Triton Sabor Chocolate McKay | 481 | 6 g | 69 g | 18.9 g |
| Galetes de xocolata Bonpreu | 479 | 6 g | 67 g | 20 g |
| Duets Bonpreu | 479 | 6.1 g | 61 g | 23 g |
| Truko Fruna | 478 | 2.7 g | 73.7 g | 19.1 g |
| Spak Balls Spak | 478 | 4.1 g | 75.5 g | 17.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8008698035245. License: ODbL 1.0 (Open Food Facts). Source record dated June 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.