Salt & Vinegar

Packaged product Snacks Lay's STAX

Salt & Vinegar contains 500 kcal per 100 g. A serving, 50 g (50 g) provides about 250 kcal.

Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (514 kcal per 100 g).

100 g provides 13% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salt & Vinegar by Lay's STAX, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
6 gprotein
60 gcarbohydrates
26 gfat
250kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 26 g 33%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,000 mg 43%
Total carbohydrates L 60 g 22%
Dietary fiber L 4 g 14%
Total sugars L 4 g
Added sugars L 0.94 g 2%
Protein L 6 g 12%
Calcium L 60 mg5%
Iron L 0.8 mg4%
Potassium L 600 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 48%Fat: 47%500kcal / 100 g
  • Protein 5%
  • Carbohydrates 48%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium13%Calcium5%Iron4%

Nutritional insights

  • Fiber4 gbelow the median for snacks (median 4.2 g)
  • Sugars4 gin the top quarter of snacks (median 1.6 g)
  • Fat26 gin the lowest quarter of snacks (median 30 g)
  • Saturated fat4 gin the top quarter of snacks (median 2.6 g)
  • Sodium1,000 mgin the top quarter of snacks (median 680 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lay's STAX
Barcode
0060410066324
Quantity
155 g
Label serving
50 g
Category
Salt and vinegar crisps
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dehydrated potatoes, Vegetable oil, Corn flour, Potato starch, Seasoning (salt, modified milk ingredients, maltodextrin, sodium diacetate, sugar, citric acid, monosodium glutamate, malic acid, disodium inosinate, disodium guanylate, natural and artificial flavour), Rice flour, Sugars (sugar, dextrose), Mono - and diglycerides. Soy lecithin, Citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoRiceSugarSalt

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Sea Salt & Malt Vinegar Miss Vickie's 500 4.2 g 58.3 g 29.2 g
Air Fried Sea salt and vinegar Kettle 500 7.1 g 64.3 g 21.4 g
Avocado Oil Malt Vinegar & Sea Salt Kettle Style Potato Chips Boulder Canyon 500 7.1 g 57.1 g 28.6 g
Potato Chips Kettle 500 7.1 g 53.6 g 32.1 g
Chips vinaigre de cidre Savour Marque Repère 502 7.2 g 53 g 28 g
Sabor sal & vinagre Hacendado 498 7.5 g 57.4 g 27.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salt & Vinegar?

100 g of Salt & Vinegar has 500 kcal. Serving, 50 g (50 g): about 250 kcal.

How much protein is in Salt & Vinegar?

Salt & Vinegar contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 3 g in serving, 50 g (50 g). About 5% of its calories come from protein.

How many carbs are in Salt & Vinegar?

Salt & Vinegar has 60 g of total carbohydrates per 100 g, including 4 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salt & Vinegar?

Salt & Vinegar contains 26 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Salt & Vinegar contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salt & Vinegar?

100 g contains 1,000 mg of sodium, 43% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060410066324. License: ODbL 1.0 (Open Food Facts). Source record dated April 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.