Salt & Vinegar Flavour Potato Chips
Packaged product Snacks No Name
Salt & Vinegar Flavour Potato Chips contains 520 kcal per 100 g. A serving, 50 g (50 g) provides about 260 kcal.
Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (525 kcal per 100 g).
100 g provides 28% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 520 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 2 g | 10% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 56 g | 20% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 0 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 6 g | 12% |
| Calcium L | 20 mg | 2% |
| Iron L | 1.5 mg | 8% |
| Potassium L | 1,300 mg | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 42%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gbelow the median for snacks (median 6.5 g)
- Fiber6 gin the top quarter of snacks (median 4 g)
- Sugars0 gin the lowest quarter of snacks (median 1.9 g)
- Fat32 gabove the median for snacks (median 31.5 g)
- Saturated fat2 gin the lowest quarter of snacks (median 3.4 g)
- Sodium800 mgin the top quarter of snacks (median 520 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- No Name
- Barcode
- 0060383992514
- Quantity
- 200 g
- Label serving
- 50 g
- Category
- Potato crisps
- Packaging
- bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Potatoes, Canola and/or mid-oleic sunflower oil, Seasoning (corn maltodextrin, salt, sodium acetate, dextrose, acetic acid, malic acid, citric acid, high oleic sunflower oil, calcium silicate, silicon dioxide).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSaltSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sea Salt & Pepper Potato Chips Covered Bridge | 520 | 6 g | 60 g | 30 g |
| Sour Cream & Chives Crinkle Cut Woolworths | 520 | 8 g | 52.4 g | 30.4 g |
| Rip-L Chips Old Dutch | 520 | 6 g | 58 g | 30 g |
| Caribbean BBQ Flavoured potato chips Great Value | 520 | 8 g | 52 g | 32 g |
| Chips Lays Lay's | 520 | 7 g | 48 g | 34 g |
| Paprika potato chips San Carlo | 520 | 8 g | 62 g | 26 g |
| Sour Cream, Green Onion And Bacon Unknown | 520 | 8 g | 56 g | 30 g |
| Tomato potato chips San Carlo | 520 | 8 g | 62 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0060383992514. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.