Salt & Vinegar Flavour Crisps
Salt & Vinegar Flavour Crisps contains 527 kcal per 100 g. A serving, 100 g (100 g) provides about 527 kcal.
Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (526 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 527 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 3.1 g | 16% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 4.4 g | 16% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 39%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gbelow the median for snacks (median 6.5 g)
- Fiber4.4 gabove the median for snacks (median 3.8 g)
- Sugars0.5 gin the lowest quarter of snacks (median 1.9 g)
- Fat32 gabove the median for snacks (median 31.7 g)
- Saturated fat3.1 gbelow the median for snacks (median 3.5 g)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ASDA
- Barcode
- 5051413888094
- Label serving
- 100 g
- Category
- Potato crisps
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potatoes, sunflower oil, salt and vinegar flavour seasoning [rice flour, acidity regulator (sodium acetates), citric acid, salt, sea salt]. packaged in a protective atmosphere. no artificial colours, flavours or hydrogenated fat. as a guide, we recommend this product provides: typical values energy nutrition 6 servings per 100g per bag
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilSaltRice
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chips de légumes et de pommes de terre pirato | 527 | 5.7 g | 37 g | 37 g |
| pipers crisps Pipers | 527 | 7.1 g | 51.8 g | 31.5 g |
| Potato Chips Salted Lay's | 527 | 7.4 g | 46 g | 35 g |
| La Chips d’Allauch provence chips | 527 | 6.3 g | 53 g | 33 g |
| Käse Formaggio Gourmet | 527 | 6 g | 50 g | 32 g |
| bingo mad angles very peri peri Bingo | 527 | 5.7 g | 60 g | 30.1 g |
| Longhorn Beef Potato Crisps Pipers | 527 | 7.1 g | 51.8 g | 31.5 g |
| Sabor receta campesina hc premium | 527 | 6.9 g | 50 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salt & Vinegar Flavour Crisps?
100 g of Salt & Vinegar Flavour Crisps has 527 kcal. Serving, 100 g (100 g): about 527 kcal.
How much protein is in Salt & Vinegar Flavour Crisps?
Salt & Vinegar Flavour Crisps contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 6.4 g in serving, 100 g (100 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 6.5 g).
How many carbs are in Salt & Vinegar Flavour Crisps?
Salt & Vinegar Flavour Crisps has 51 g of total carbohydrates per 100 g, including 4.4 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salt & Vinegar Flavour Crisps?
Salt & Vinegar Flavour Crisps contains 32 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).
How much sodium is in Salt & Vinegar Flavour Crisps?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5051413888094. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.