Salmon Snacker Appetizer
Packaged product Fish and Seafood Healthier Deli
Salmon Snacker Appetizer contains 340 kcal per 100 g. A serving, 20 g, 20 g (20 g) provides about 68 kcal.
Roughly 43% of its calories come from carbohydrates, with 40% from fat and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 146 kcal per 100 g across 959 products.
100 g provides 833% of the Daily Value for Vitamin A, 333% of the Daily Value for Vitamin C and 250% of the Daily Value for Vitamin D.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 340 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 620 mg | 27% |
| Total carbohydrates L | 36.5 g | 13% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 6.5 g | |
| Protein L | 15 g | 30% |
| Vitamin A L | 7,500 µg | 833% |
| Vitamin C L | 300 mg | 333% |
| Vitamin D L | 50 µg | 250% |
| Calcium L | 0 mg | 0% |
| Iron L | 3.6 mg | 20% |
| Potassium L | 625 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 43%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15 gbelow the median for fish and seafood (median 15.9 g)
- Fiber0.5 gin the top quarter of fish and seafood (median 0 g)
- Sugars6.5 gin the top quarter of fish and seafood (median 0 g)
- Fat15 gin the top quarter of fish and seafood (median 6.1 g)
- Saturated fat0 gin the lowest quarter of fish and seafood (median 1.1 g)
- Sodium620 mgabove the median for fish and seafood (median 520 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 2,000 IU |
|---|
Other components (1)
| Vitamin A, IU L | 25,000 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 340 kcal | 340 kcal |
| Protein | 15 g | 15 g |
| Carbohydrates | 36.5 g | 36.5 g |
| Fat | 15 g | 15 g |
| Fiber | 0.5 g | 0.5 g |
| Sugars | 6.5 g | 6.5 g |
| Sodium | 620 mg | 620 mg |
Product details
- Brand
- Healthier Deli
- Barcode
- 0075863413274
- Label serving
- 20 g (20 g)
- Category
- Seafood
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wild alaskan sockeye salmon, pure natural evaporated cane juice, canola oil, omega oil, omega 3 marine oil, rice bran oil, sodium lactate [natural fermented], spices, sea salt, 12 year old whiskey, natural smoke.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2443306. License: CC0 1.0 (U.S. public domain). Source record dated May 25, 2018. Imported November 6, 2026.
- Open Food Facts, record 0075863413274. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.